Melt in Your Mouth Beef Tips
Melt in Your Mouth Beef Tips

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, melt in your mouth beef tips. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Make sure you rinse off all of the salt and pat the steaks very, very, very dry with paper towels before cooking your steak. (HH forgot to do this step the first time. The steak melted in our mouths, yes, but it was so salty it was almost inedibleโ€ฆ) We use a cast iron skillet to ensure that our cooking surface is very, very hot. One of our classic, cold weather, go-to recipes is Beef Tips. They are so versatile as you can serve them over noodles, mashed potatoes or rice.

Melt in Your Mouth Beef Tips is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Melt in Your Mouth Beef Tips is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook melt in your mouth beef tips using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Melt in Your Mouth Beef Tips:
  1. Prepare 2 lb Stew Beef
  2. Take 1/2 cup Onion, chopped
  3. Prepare 1 can Cream of Mushroom Soup (or see my homemade recipe)
  4. Get 1 tbsp Worcestershire sauce
  5. Take 1/4 cup water
  6. Get 1/4 cup sour cream
  7. Make ready salt & pepper

Melt-In-Your-Mouth Beef Tips Recipe - With Both Instant Pot and Crockpot Instructions Included. The perfect wintertime comfort food meal to make everyone in the house more than happy! This is the absolute best, melt in your mouth beef tips recipe that can be made in the Instant Pot or Crockpot. To get started with this particular recipe, we have to prepare a few components.

Steps to make Melt in Your Mouth Beef Tips:
  1. For homemade cream of Mushroom soup- melt 3 tblspn butter over med heat, add 1/2 small onion (minced) cook till clear; add 1/2 cup minced mushrooms stir and cook 2-3 min; sprinkle with 2 1/2 tblspn AP flour then stir and let cook about 2 min; whisk in 1/2 cup milk and 1/2 cup beef broth; keep whisking and bring to simmer 5-8 min….done!
  2. Place all ingredients in crock pot and cook on low for about 8 hours.
  3. Serve over mashed potatoes, egg noodles, or rice and enjoy!

This is the absolute best, melt in your mouth beef tips recipe that can be made in the Instant Pot or Crockpot. To get started with this particular recipe, we have to prepare a few components. The meat will still be melt in your mouth tender with this cooking technique, slow and low for hours in that yum sauce. All you have to do is marinate the meat as in our regular recipe. Utterly perfect fork tender, melt in your mouth pot roast, with delicate potatoes, sweet carrots, sits in a perfectly seasoned broth.

So that is going to wrap this up for this special food melt in your mouth beef tips recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!