Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, roasted tomato, garlic and basil soup π πΏ. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Roasted tomato, garlic and basil soup π πΏ is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Roasted tomato, garlic and basil soup π πΏ is something which I have loved my whole life. They are fine and they look fantastic.
Stir in cream, remaining chopped basil and season to taste with salt and pepper; serve! Sprinkle with thyme, salt and pepper; toss to coat. Roasted tomatoes, onion, and garlic form the base of this incredible (best ever!) roasted tomato basil soup. Hands down the toddler's favorite meal is tomato basil soup with crackers, rolls, or a baguette for dipping.
To begin with this particular recipe, we have to prepare a few ingredients. You can have roasted tomato, garlic and basil soup π πΏ using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Roasted tomato, garlic and basil soup π πΏ:
- Prepare 4 tomatoes
- Get 2 handfuls plum/ cherry tomatoes
- Prepare 1 tin chopped tomatoes
- Prepare 5 cloves garlic
- Make ready 1 onion
- Take 1 stick celery
- Get 2 pints beef stock
- Get Salt, pepper
- Prepare Olive oil
- Make ready leaves Few fresh basil
- Make ready Cream to finish
Combine the garlic and olive oil and brush the tomatoes with it, then season to taste with the salt and pepper. How to make Roasted Tomato Garlic Soup. Once roasted pour them into a large pot and add chicken stock, sugar and red pepper flakes. Using an immersion blender or regular blender, puree until smooth.
Instructions to make Roasted tomato, garlic and basil soup π πΏ:
- Place tomatoes and garlic cloves in oven proof dish drizzle with olive oil and season. Roast on 190 for 30 minutes
- In a large saucepan soften chopped onion and celery in a little oil add roasted tomatoes and garlic, beef stock, tin of chopped tomatoes and chopped fresh basil.
- Bring to the boil and simmer gently for 30 minutes.
- Blend well finish with a drizzle of cream. Lovely served with fresh crusty bread
Once roasted pour them into a large pot and add chicken stock, sugar and red pepper flakes. Using an immersion blender or regular blender, puree until smooth. Add in cream and more salt to taste. This Roasted Tomato Basil Soup is made with perfectly roasted Roma tomatoes, garlic cloves, fresh basil, caramelized onions, and vegetable broth. Just five simple ingredients give you a mouthwatering soup seeping with irresistible flavor!
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