Balsamic butter steak
Balsamic butter steak

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, balsamic butter steak. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

If you are looking for a quick steak sauce or if balsamic steak is your favorite dish at the local steak house then this balsamic butter steak is for you. The steak is grilled to perfection and finished with a disk of delicious balsamic butter that creates a delicious glaze and sauce for the steak. This balsamic steak is perfect for date night! Baste steaks with butter and top with balsamic reduction.

Balsamic butter steak is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Balsamic butter steak is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook balsamic butter steak using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Balsamic butter steak:
  1. Make ready 2 1/4 lb mock tender steak you can substitute for other meat but watch temperatures
  2. Prepare 1/2 cup balsamic vinegar
  3. Take 1 tbsp salt
  4. Prepare 3 tbsp granulated garlic powder
  5. Prepare 1 1/2 tsp ground black pepper
  6. Prepare 1/2 stick butter
  7. Prepare 1/4 cup olive oil, extra virgin
  8. Prepare 1 tbsp sugar
  9. Take 1 tbsp bacon drippings

The is an amazingly delicious steak recipe. This balsamic steak is perfect for date night! Complete the meal by serving each steak with a baked potato and salad. Strip Steaks with Balsamic Butter Sauce Sprinkle steak generously with salt and pepper.

Instructions to make Balsamic butter steak:
  1. Preheat oven 450° Fahrenheit
  2. Season the meat put into a ziploc bag add vinegar oil set in the refrigerator 60 minutes
  3. Sear the meat in a frying pan with bacon drippings
  4. After you sear both sides add to pan put in oven 3-5 minutes let sit 10 minutes to rest
  5. Take the marinade from bag put into pan add butter
  6. Let it simmer stirring occasionally till nice and thick add sugar
  7. Cut the steak on a bias
  8. I made a mistake on the recipe I had 3 tablespoons of salt instead of 1 I am sorry for all who did this recipe with 3Tbs salt instead of 1 my utmost apologies

Complete the meal by serving each steak with a baked potato and salad. Strip Steaks with Balsamic Butter Sauce Sprinkle steak generously with salt and pepper. Heat oil in medium skillet over medium-high heat. Remove steaks from grill and allow to rest. WHILE steak is resting, into a medium saute pan add oil, butter.

So that is going to wrap this up with this special food balsamic butter steak recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!