Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy roast beef. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Place roast in roasting pan fitted with a roasting rack. Remove Roast beef from package and rinse under cold water. Rub Olive Oil all over roast and put in roasting pan on a rack. Remove the roast from the oven once it reaches your desired temperature, and cover it loosely with tin foil.
Easy roast beef is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Easy roast beef is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have easy roast beef using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Easy roast beef:
- Get 1,5 kg top round beef roast or any other part that you like
- Take 2 cups orange juice
- Take 1 cup lemon juice
- Prepare 100 ml olive oil
- Make ready 8 carrots cut into medium-sized pieces
- Make ready 1 tbsp vegetable stock powder
- Prepare 1 tbsp corn starch or 1 packet instant roast meat gravy
- Make ready salt, pepper
Open the wrapping, sprinkle all sides with salt, and wrap it up again. Roast beef is a nostalgic standby that conjures home. Pick from our chefs' most popular roast beef recipes and make a weeknight supper special. Season vegetables with additional salt and black pepper, if desired.
Instructions to make Easy roast beef:
- Season the top round beef roast with salt and pepper and place it in a pyrex baking dish with a lid.
- Add the orange juice as well as the lemon juice.
- Add the carrots, the olive oil and sprinkle with the vegetable stock.
- Cover with the lid and bake all night long at 100°C.
- Allow the meat to cool and then cut it into slices.
- Remove the carrots and strain the stock of the meat.
- Place the stock in a small pot and heat it.
- Place a small quantity in a bowl and using a whisk, dissolve the corn starch in it or the instant roast meat gravy.
- Add the mixture back to the pot and mix well.
- Serve cut into slices with the carrots and pour the gravy over it.
Pick from our chefs' most popular roast beef recipes and make a weeknight supper special. Season vegetables with additional salt and black pepper, if desired. It's so delicious, you won't believe how simple and easy it is to make. Go ahead, impress your friends and family with this Easy Roast Beef Recipe. Beforehand, I made slits in the roast and put in slices of garlic, then browned the roast on all sides before putting it in the slow cooker.
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