Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, banana - chocolate cake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Banana - chocolate cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Banana - chocolate cake is something which I have loved my whole life.
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To begin with this particular recipe, we have to prepare a few components. You can cook banana - chocolate cake using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Banana - chocolate cake:
- Get 2 bananas
- Take 2 tbsp whipping cream
- Take 100 grams granulated sugar
- Get 2 eggs
- Get 1 tbsp rum
- Prepare 50 grams all-purpose flour
- Get 50 grams cornstarch
- Prepare 1 tsp baking powder
- Take 150 grams dark chocolate
- Get 125 grams unsalted butter
Melt the chocolate in a low oven, microwave, or in a bowl set over a pan of barely simmering water. With a wooden spoon, cream the butter, add the sugar, and beat well; then add the eggs one by one, beating all the time. Add the sieved flour, baking powder and cocoa, followed by the melted chocolate and the mashed bananas. Sift dry ingredients together and add to the batter alternately with the mashed bananas; stir in vanilla.
Steps to make Banana - chocolate cake:
- Mash bananas and whipping cream with à fork or a processor.
- Preheat the oven at 180°C.
- Whisk eggs and sugar until fluffy in a large cooking bowl.
- Add rum, flour, cornstarch and baking powder. Mix well.
- Melt chocolate and butter in a bowl and mix them together.
- Add mashed bananas and the chocolate mixture to the dough. Mix well.
- Bake in a greased cake pan for 30 min.
- Decorate with confectionner's sugar and banana slices. 🍌
Add the sieved flour, baking powder and cocoa, followed by the melted chocolate and the mashed bananas. Sift dry ingredients together and add to the batter alternately with the mashed bananas; stir in vanilla. A toothpick inserted into the center of the cake should come out clean. Pour the mixture into the loaf tin and level it out with a spatula. This chocolate banana cake is our family's favourite, it is so easy to make and a great way to use up over ripe bananas!
So that’s going to wrap it up with this exceptional food banana - chocolate cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
