Mike's Old Fashion Chocolate Cake
Mike's Old Fashion Chocolate Cake

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's old fashion chocolate cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mike's Old Fashion Chocolate Cake is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Mike's Old Fashion Chocolate Cake is something which I have loved my entire life. They’re nice and they look fantastic.

Choose From Classic Cakes, Cheesecakes & Variety Boxes. Great recipe for Mike's Old Fashion Chocolate Cake. Now all you have to do is put all the cake ingredients - flour, sugar, baking powder and bicarb, cocoa, butter, eggs, vanilla and sour cream - into a food processor and process until you have a smooth, thick batter. This Old fashioned Chocolate Cake was moist, tender, ain't too sweet and it's loaded with chocolate flavor.

To get started with this recipe, we must first prepare a few ingredients. You can cook mike's old fashion chocolate cake using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Old Fashion Chocolate Cake:
  1. Prepare Old Fashion Chocolate Frosting
  2. Make ready 6 oz Semisweet Chocolate Pieces [or 2 cups]
  3. Get Shortening
  4. Get Confectioners' Sugar
  5. Take Whole Milk
  6. Take Old Fashion Chocolate Cake
  7. Get Cake Flour
  8. Get Sugar
  9. Make ready Powdered Cocoa
  10. Make ready Whole Milk
  11. Prepare Shortening
  12. Get Fresh Eggs
  13. Take Baking Soda
  14. Prepare Salt
  15. Prepare Vanilla Extract
  16. Get Baking Powder
  17. Make ready Cake Garnish
  18. Make ready 12 oz Bag Pecan Slivers

Line bottom of pan with parchment paper. In large bowl or standing mixer, cream butter until light and fluffy. In a large heavy saucepan, melt the cocoa powder, sugar, evaporated milk, vanilla extract, margarine, and marshmallows over medium-low heat until the sugar is dissolved. Be careful as the liquid will be hot.

Instructions to make Mike's Old Fashion Chocolate Cake:
  1. OLD FASHION CHOCOLATE FROSTING DIRECTIONS In a double boiler, over hot, not boiling water, gently melt the chocolate and the shortening together. Add to that your milk and sugar and mix again. Take from heat and set to the side. Hand mix or beat on low with electric mixer until everything is incorporated. Usually about 3 minutes. Set to the side.
  2. Preheat oven to 350°.
  3. OLD FASHION CHOCOLATE CAKE DIRECTIONS Add everything in this section together with an electric beater until all ingredients are fully incorporated. Usually about 5 minutes.
  4. Evenly pour cake batter into two 9" nonstick round cake pans. Bake for 30 to 35 minutes. Insert a toothpick into the center of your cakes. If the toothpick comes out clean, your cake is done. If not, bake a few minutes longer. Allow cakes to cool.
  5. On your most lopsided cake top, gently shave off enough of the top to allow the other to sit evenly and stable upon it.
  6. On the plate you intend to serve your cake upon, place the bottom tier down and gently smear some frosting on the top you've just shaved. Place the top tier on it and frost the second top tier as well. Frost the sides evenly and fill in the gap between the two tiers.
  7. Gather a handful of pecan slivers and gently, but firmly, pack them on to the sides of your cake. Let the excess pecans fall to the bottom of your serving tray.
  8. Clean up the bottom of your serving tray of any excess pecan slivers or chocolate frosting.
  9. Serve with ice cold whole milk.

In a large heavy saucepan, melt the cocoa powder, sugar, evaporated milk, vanilla extract, margarine, and marshmallows over medium-low heat until the sugar is dissolved. Be careful as the liquid will be hot. A moist and chocolaty buttermilk cake topped with a sweet and fudgy chocolate buttermilk frosting with pecans. A simple, old-fashioned dessert that never goes out of style because it's so darn good. A Moist chocolate cake layered with dark chocolate ganache and generously infused with coffee syrup.

So that is going to wrap this up for this exceptional food mike's old fashion chocolate cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!