Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, crockpot - " beef pot roast ". One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Crockpot - " Beef Pot Roast " is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Crockpot - " Beef Pot Roast " is something that I have loved my whole life.
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To get started with this particular recipe, we have to prepare a few components. You can have crockpot - " beef pot roast " using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crockpot - " Beef Pot Roast ":
- Get 4 -6 medium potatoes-peeled & quartered
- Get 1 large onion - peeled - quartered
- Take 1 cup baby carrots
- Make ready 1 cup celery- sliced
- Take 2 garlic cloves
- Take 1 cup water
- Make ready 1 salt - pepper
- Take 1 chuck roast( bone in) or your favorite roast (3-4 lb. )
Sprinkle chives, parsley, pepper and Onion Soup mix over the meat. Surround your roast with potatoes, onions, carrots, and herbs. Pour over beef broth and Worcestershire. Stir in beef broth mixture; season with salt and pepper, to taste.
Instructions to make Crockpot - " Beef Pot Roast ":
- Prep veggies. Then lay them in bottom of crockpot (6 qt) . Add water. Sprinkle salt- pepper on top of them.
- Salt - pepper your roast a little bit. Then lay on top of veggies. Put on lid.
- Put your crockpot on Low 6-8 hours. Or until your roast is the doneness you like.
Pour over beef broth and Worcestershire. Stir in beef broth mixture; season with salt and pepper, to taste. Sprinkle roast with pepper; transfer to slow cooker. Place roast on top of bed of onions. In a bowl, whisk together dry mixes, water and gravy.
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