Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy juicy steak. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Juicy Beef steak with soy garlic sauce (Indian Style) Beef steak is a flat cut of beef usually perpendicular to the muscle fibers. Place steaks in a large zipper-locking plastic bag and pour in half of marinade. In a small bowl, combine the first eight ingredients. Spread half of the butter on top of the frozen steak.
Spicy juicy steak is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Spicy juicy steak is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy juicy steak using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Spicy juicy steak:
- Make ready Ingredients:
- Prepare Chicken 1/2kg breast peice (hammer se flat karle)
- Take 1 tbsp Gg paste
- Make ready 1 tbsp Gren chilli pisi hui
- Make ready 2 tbsp Nandos sauce
- Make ready 2 tbsp Soya sauce
- Make ready 2 tbsp Chili sauce
- Take 2 tbsp lemon juice
- Make ready to taste Salt
- Get 1 tbsp mayonise
- Prepare 1 tsp peprika powder
- Take Medium tomato 1 med size (blend karlein)
- Make ready Mayonise nd cream (for the sauce in end)
- Take Butter (for frying)
If you've been looking to try beef Szechuan style, you're in for a treat! This Szechuan Spicy Beef is super tender, juicy, and covered in an amazing homemade Szechuan sauce. The ribeye steaks are marinated in a Mexican style marinade and paired with a spicy avocado salsa. This steak is juicy, flavorful and a crowd pleaser!
Instructions to make Spicy juicy steak:
- Recipe: - •Sare ingredients ko paste bna k chickn pe lagadein. •marinate for 4 to 5 hrs - •Ek pan me (grill pan optional) butter daal k chickn ko cook kare dish out.. - Ab jo batter baki rehgya us ko butter me cook karlen aur us me mayonise and cream add karden (thick karne k lye)
- Dish out karlen us k upar sauce dal den •sidelines me wedges rice and veges k sath serve karen
The ribeye steaks are marinated in a Mexican style marinade and paired with a spicy avocado salsa. This steak is juicy, flavorful and a crowd pleaser! This post is sponsored by the Certified Angus Beef ® brand in conjunction with a social media campaign through Sunday Supper LLC. Immediately before grilling rub spice mixture evenly onto both sides of steak. If not using Foreman Grill, simply preheat and grill/broil as you normally would for steaks this size.
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