Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, tex's chinese bbq grilled pork cheesesteak 🐷🍞🧀🍲. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Great recipe for Tex's Chinese BBQ Grilled Pork Cheesesteak 🐷🍞🧀🍲. I've recently developed a passion for American hot sandwiches. Hot sandwiches have never taken off in Britain like they did in the US (we seem that have gone down the savoury pie route), so when I wanted to try a po'boy or a. Tex's Chinese BBQ Grilled Pork Cheesesteak 🐷🍞🧀🍲 Hello everybody, it's me, Connelly, welcome to my recipe page.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tex's chinese bbq grilled pork cheesesteak 🐷🍞🧀🍲 using 17 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Tex's Chinese BBQ Grilled Pork Cheesesteak 🐷🍞🧀🍲:
- Take 1 piece pork loin steak
- Prepare 1/2 large onion (sliced)
- Prepare 75 grams mature cheddar (sliced)
- Make ready 1 large burger bun, or an English oven bottom muffin
- Take 1 skewer
- Take flour for breading
- Get 1 tbsp olive oil
- Make ready 2 teaspoons butter (optional)
- Make ready ✴ ✴
- Prepare 🍶 bbq sauce 🍶
- Prepare 1/4 cup ketchup
- Take 1 1/2 tsp mustard
- Prepare 1/4 cup hoi sin sauce
- Make ready 1 tsp Chinese 5 spice
- Get 1 1/2 tbsp apple juice
- Get 2 tsp groundnut oil
- Make ready 1 tsp light soy sauce
My go-to recipe for Chinese BBQ! Thanks for another hit, Chef John. Drain the marinade from the pork into a saucepan. Place the pork on a rack in a baking dish.
Instructions to make Tex's Chinese BBQ Grilled Pork Cheesesteak 🐷🍞🧀🍲:
- Combine all the ingredients for the BBQ sauce in a jug and stir well. Take your pork from the fridge and allow to sit on kitchen paper for 10-15 min to reach room temperature
- Coat the pork steak in a little flour then spoon on the sauce, sear for 1½ minutes each side, on a very hot griddle, barbecue, or in a skillet
- Allow to rest for 3-4 minutes then cut into thick slices
- While your meat is resting, begin cooking your onions, in the same pan if you used a skillet earlier. Turn the heat down to low and drop your onions in with a little butter and olive oil. Cook for 10 minutes or until they begin to soften. Add a splash of red wine vinegar and a little brown sugar if you want them to caramelise slightly
- While your onions are cooking, skewer your pork, and coat in the sauce again
- Remove the onions when soft and set to one side on kitchen paper
- Toast your bun or muffin on the inside, to add a little crunch to the sandwich
- Place the skewer under an overhead grill on high heat (aka as a salamander or in the US, a broiler), or on a barbecue, or griddle. Baste with the BBQ sauce, and cook for 8 minutes, turning and basting every 3 minutes.
- Heat your skillet to low, then pull your meat from the skewers and drop in the pan. Form into a shape and size similar to that of your bun or muffin
- Pile the onion on top, then cover with enough sliced cheese to cover. Cover with a pan lid so that the cheese melts quickly but still stays bubbly from the steam and the reflected heat
- After 3-4 minutes the cheese should have melted nicely. Transfer your cheesesteak carefully to your sliced bun with a spatula (or two). Season and close the lid. Finally, dig in!
Drain the marinade from the pork into a saucepan. Place the pork on a rack in a baking dish. Bring the marinade to a boil over medium-high heat. Remove from the heat. "Char siu" literally means "fork roast" - "char" being "fork" (both noun and verb) and "siu" being "roast" - after the traditional cooking method for the dish: long strips of seasoned boneless pork are skewered with long forks and placed in a covered oven or over a fire. Also known as Pork Neck, Pork Collar or Pork Neck Collar, this is an excellent cut of pork which is ideal for both quick cooking (such as pan seared pork chops) and slow cooking (such as this Slow Roasted Brown Sugar Garlic Butter Pork).
So that is going to wrap this up with this special food tex's chinese bbq grilled pork cheesesteak 🐷🍞🧀🍲 recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
