crock pot roast potatoes carrots/ then vegs beef soup w remaining left overs
crock pot roast potatoes carrots/ then vegs beef soup w remaining left overs

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, crock pot roast potatoes carrots/ then vegs beef soup w remaining left overs. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Cover your roast with the remaining spices. Place roast in the crockpot with your veggies and cover with broth, wine, and worcestershire sauce then cover and cook. Place the seasoned beef on top of the onions, in the center of the slow cooker. Cut into large chunks and put into slow cooker along with the carrots and remainder of the onion.

To get started with this recipe, we have to prepare a few components. You can have crock pot roast potatoes carrots/ then vegs beef soup w remaining left overs using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make crock pot roast potatoes carrots/ then vegs beef soup w remaining left overs:
  1. Take 2-cans water
  2. Take 2 can beefy mushroom soup
  3. Make ready 5 lb roast i use rump roast
  4. Take 1 envelope onion soup mix
  5. Take 1 medium bag small cut carrots

Normally I roast the carrots and potatoes together in the oven but due to other things I need the oven for I'm going to add them with the roast. I really want to avoid mushy vegetables but not sure how long before the roast is done that they should be added. I'm using "baby" carrots and diced. Roast Beef & Vegetable Soup using leftover beef roast can be made entirely from scratch or in this case, from pot roast made days earlier.

Steps to make crock pot roast potatoes carrots/ then vegs beef soup w remaining left overs:
  1. mix soups, water, envelope onion soup mix together pour over roast in crock pot
  2. cook on low heat 6-8 hrs until comes apart w fork
  3. potatoes and carrots cook until tender maybe I hr.
  4. makes great gravy for rice as extra or fresh loaf bread

I'm using "baby" carrots and diced. Roast Beef & Vegetable Soup using leftover beef roast can be made entirely from scratch or in this case, from pot roast made days earlier. Is it winter where you are? If so, you're probably in the mood for hearty soup. Season with the salt and pepper.

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