Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, beef loin steak strips with bell peppers. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beef Loin Steak Strips with Bell Peppers. See recipes for Beef Loin Steak Strips with Bell Peppers too. Quick stir-fried beef strips with sliced onions and red and green bell peppers. I just did this to explore my creativity in doing such. 🥴 Tara, kain tayo! 😋.
Beef Loin Steak Strips with Bell Peppers is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Beef Loin Steak Strips with Bell Peppers is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have beef loin steak strips with bell peppers using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beef Loin Steak Strips with Bell Peppers:
- Get 185 g Red Bell Pepper(Thinly slice)
- Get 975 g Beef Loin Meat Steak (Cut thinly slice)
- Take 1 Tsp Sesame Oil
- Prepare 1 Tsp Baking Soda
- Make ready 1 Tbsp Beef Flavor/stock (Optional)
- Get 1 Garlic (Crush)
- Prepare 1 Medium/Large Onion (Thinly slice)
- Prepare 2 Tbsp Butter
- Get 2 Tbsp Soy Sauce
- Prepare Salt and Black Pepper (as you need)
- Make ready ✨Sauce✨
- Take 1-2 Tbsp Corn Starch
- Get 1/4 Cup Soy Sauce
- Make ready 1 Tbsp Brown Sugar
- Get 1 Tsp Ground Ginger
- Make ready 1 Tbsp Oyster Sauce
- Make ready 3 Tbsp Sweet Soy Sauce
Add the steak and its juices back to the skillet. See recipes for Beef Loin Steak Strips with Bell Peppers too. That can be a rib eye or strip loin steak or even filet mignon, but all of those are a bit pricey for this. I typically go with flank or skirt steak.
Instructions to make Beef Loin Steak Strips with Bell Peppers:
- Cut the meat into thin slices/strips and then add the sesame oil, baking soda, beef flavor/stock, garlic and 2 tbsp of soy sauce to the meat and mix well. Let the meat marinate for 25-30 minutes at room temperature. To make the sauce, whisk together all the sauce ingredients in a small bowl then put it a side.
- In a nonstick skillet pan, melt the butter. Add in the onion and cook it until it becomes light brown and then add the meat. Stir fry the meat until it is cooked well done.
- Add the bell peppers into the skillet and sauté fry it for about 2 mins. Pour the prepared sauce in and then stir fry on medium heat until it becomes thick.
- Taste and adjust the seasoning as needed. Best served over warm rice. Enjoy!😉
That can be a rib eye or strip loin steak or even filet mignon, but all of those are a bit pricey for this. I typically go with flank or skirt steak. Other cuts that are good for cutting into strips and then cooking quickly are sirloin, tri-tip, tenderloin, shoulder center (Ranch Steak), shoulder top blade (Flat Iron), and shoulder petite tender. Stir in the salsa, cumin, chili powder and garlic powder. In a small bowl, combine flour and water until smooth; gradually add to the skillet.
So that is going to wrap it up with this special food beef loin steak strips with bell peppers recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!