Mike's BBQ Prime Rib Sandwiches & Summertime Sides
Mike's BBQ Prime Rib Sandwiches & Summertime Sides

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's bbq prime rib sandwiches & summertime sides. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mike's BBQ Prime Rib Sandwiches & Summertime Sides is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Mike's BBQ Prime Rib Sandwiches & Summertime Sides is something that I have loved my entire life. They’re nice and they look fantastic.

Great recipe for Mike's BBQ Prime Rib Sandwiches & Summertime Sides. For those of you in the know, I recently asked my wife to pick me up a three pound Prime Rib for my students. Mike's has smoked prime rib on Sunday and one day during the week. Fortunately, we visited on Sunday and got to try this.

To begin with this particular recipe, we must prepare a few components. You can have mike's bbq prime rib sandwiches & summertime sides using 32 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Mike's BBQ Prime Rib Sandwiches & Summertime Sides:
  1. Prepare ● For The Prime Rib, Chuck Or Rump Roast
  2. Take 4 Pounds Beef Roast Of Choice [5 pounds if bone in]
  3. Prepare as needed Garlic Olive Oil
  4. Get ● For The Beef Roast Dry Rub
  5. Take 1 tbsp Granulated Garlic Powder
  6. Get 1 tbsp Granulated Onion Powder
  7. Prepare 1 tbsp Dried Rosemary
  8. Take 1 tbsp Course Ground Black Pepper
  9. Make ready 1 tbsp Sea Salt
  10. Make ready 1 tsp Crushed Bay Leaves
  11. Take 1 tsp Crushed Dried Thyme
  12. Get 1 tsp Crushed Dried Oregano
  13. Make ready ● For The BBQ Sauce Base Sauté
  14. Get 1 LG White Onion [chopped]
  15. Get 1 LG Jalapeño [chopped]
  16. Get 5 LG Cloves Fresh Garlic [smashed & fine chopped]
  17. Prepare 1 tsp Fresh Ground Black Pepper
  18. Make ready 2 tbsp Garlic Olive Oil
  19. Get ● For The Homemade BBQ Sauce [or use 17 ozs your favorite sauce]
  20. Make ready Or, See Step #9 For An Easy Homemade BBQ Sauce
  21. Take ● For The Breads/Buns [slider buns work great as well]
  22. Make ready as needed Your Choice Of Fresh Thick Rolls
  23. Take as needed Butter Or Garlic Herb Butter
  24. Make ready ● For The Toppings & Sides
  25. Take as needed Fresh Thin Sliced White Onions [topping]
  26. Get as needed Fresh Thin Sliced Red Onions [topping]
  27. Prepare as needed Dill Pickle Slices [topping]
  28. Prepare as needed Sliced Jalapeños [topping]
  29. Get as needed Chilled Cole Slaw [topping or side]
  30. Get as needed Seasoned Corn On The Cob [side]
  31. Prepare as needed Bourbon Baked Beans [side]
  32. Make ready as needed BBQ Baked Beans [side]

A grilled prime rib sandwich is a perfect for using your left. For the sandwiches: Place the rolls on a baking sheet and brush the cut sides with some olive oil. Carefully cut the meat off the bone. If you're looking for BBQ or Barbecue — Mike's Smokehouse restaurant has got you covered.

Steps to make Mike's BBQ Prime Rib Sandwiches & Summertime Sides:
  1. Rinse your roast and pat dry.
  2. Mix your dry rub well.
  3. Coat roast with olive oil and press dry rub tightly on roast. Top, bottom and sides. Use all.
  4. Roast at 400° on a lifted rack for the first 15 minutes. Then, reduce temperature to 325° for 25 minutes per pound uncovered. Know that if you feel your meat is too rare, you can always tighten it up during your BBQ Sauce simmer.
  5. Allow roast to sit for 5 minutes on counter. Then, cut your roast in large thin slices. Trim all fat and discard.
  6. Fine slice meat in thin manageable strips.
  7. Sauté your garlic, onions and pepper in olive oil until translucent. About 7 minutes. Be careful not to burn your garlic.
  8. Make your BBQ sauce or, use your favorite sauce. Sweet Baby Rays is one of the better ones out there on the market IMHO.
  9. HOMEMADE BBQ SAUCE RECIPE 1-1/2 cups quality ketchup - 1/4 cup packed brown sugar - 1/2 cup of your favorite barbecue sauce - 2 tbsp Worcestershire sauce - 2 tbsp dried mustard - 1 tsp liquid smoke - 1/2 tsp salt - 1 tsp granulated garlic powder - 1 tsp granulated onion powder- 1 tsp course ground black pepper. Double if needed. Simmer for 20 minutes.
  10. Add BBQ Sauce to your sauté. Simmer for 10 minutes covered. Stir occasionally.
  11. Add your thin sliced beef to BBQ Sauce and simmer for.20 minutes uncovered to thicken stirring occasionally.
  12. Pick your choice of fresh rolls but make certain they're sturdy enough to stand up to your heavy meats, sauce and toppings.
  13. Coat your bread with butter or, garlic herb butter. Toast or grill for 3 to 5 minutes at 325° or, until crispy.
  14. See my recipe under, "Mike's Bourbon Baked Beans." Or, "Mike's BBQ Baked Beans," if interested.
  15. See my recipe under "Mike's 5 Way Corn On The Cob," if interested.
  16. See my recipe under, "Mike's Copy Cat KFC Cole Slaw," if interested.
  17. Or, "Mike's Chilly Summer Cole Slaw," if interested
  18. Enjoy with stout or ice cold lager beer!

Carefully cut the meat off the bone. If you're looking for BBQ or Barbecue — Mike's Smokehouse restaurant has got you covered. BBQ is king, but we also pride ourselves on awesome APPS, sides and fixin's. RESERVATIONS ARE RECOMMENDED but not necessary. A Leftover Prime Rib Sandwich is the best way to enjoy your prime rib roast leftovers.

So that is going to wrap this up for this exceptional food mike's bbq prime rib sandwiches & summertime sides recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!