Salisbury steak
Salisbury steak

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, salisbury steak. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Salisbury steak is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Salisbury steak is something that I have loved my whole life.

For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper. In a medium bowl, combine egg, cracker crumbs, onion, salt, pepper and sage. Bring the classic Salisbury steak back to your dinner table. These all-star recipes are not only delicious but also easy to prepare.

To begin with this recipe, we must first prepare a few ingredients. You can cook salisbury steak using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Salisbury steak:
  1. Make ready 2 lb ground meat
  2. Make ready 1/4 cup bread crumbs
  3. Make ready 1 egg (beaten)
  4. Get 1 packet onion soup mix
  5. Take 1 T minced garlic
  6. Prepare 1 T worchestshire sauce
  7. Take 1 t salt
  8. Get 1 t pepper
  9. Make ready 1 t butter
  10. Make ready 2 cups beef gravy

It's one of those traditional Southern comfort food items you'll find on the menu at Mom and Pop style restaurants and diners throughout the South. Fresh ground beef, caramelized onions, and rich brown gravy make this one more delicious item to serve to your family and friends. In a large skillet over medium-high heat, brown both sides of patties. Salisbury Steak with Bacon Bacon gives this saucy steak a satisfying, smoky flavor.

Steps to make Salisbury steak:
  1. Preheat oven to 350
  2. Mix together meat, crumbs, egg, soup mix, garlic, worchestshire, salt, and pepper.
  3. Form into 8- 10 flat patties.
  4. Heat butter in oven proof skillet. Brown patties in batches. (They'll finish in oven)
  5. Drain off most of the fat in the skillet. Put all patties in. Pour gravy over patties. (If they don't fit transfer to casserole dish)
  6. Bake 20 minutes. Serve with mashed potatoes.
  7. Just saying…I used gravy from packets for this because I wanted strong thick gravy, usually I would make it from scratch, but anyway, that's why there's no recipe for the gravy…

In a large skillet over medium-high heat, brown both sides of patties. Salisbury Steak with Bacon Bacon gives this saucy steak a satisfying, smoky flavor. Serve it with egg noodles or mashed potatoes for delicious and easy comfort food. Mix together the ground beef, egg, breadcrumbs, garlic, salt and pepper in a medium bowl until combined. Salisbury Steak is an American dish made from ground beef, onion and breadcrumbs, formed into patties and cooked in a brown gravy.

So that’s going to wrap it up with this special food salisbury steak recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!