Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef broccoli with mushroom in oyster sauce.. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Beef Broccoli with Mushroom in Oyster Sauce. is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Beef Broccoli with Mushroom in Oyster Sauce. is something which I’ve loved my whole life. They are nice and they look wonderful.
How to Cook Beef Broccoli with Mushroom in Oyster Sauce sauté chopped garlic in olive oil until slightly golden add all of the beef sukiyaki strips and stir fry until brown season with salt, pepper, and garlic powder Slice mushroom. Slice beef sirloin into thin strips. Then put oil in the pan with. Sautè onion till brown then add garlic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have beef broccoli with mushroom in oyster sauce. using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef Broccoli with Mushroom in Oyster Sauce.:
- Prepare 1 piece onion
- Make ready 6 clove garlic
- Take 2 piece carrots
- Take 1 bunch broccoli
- Prepare 500 grams beef sirloin
- Prepare 1/3 cup oyster sauce
- Take 3 tbsp soy sauce
- Take dash ground pepper
- Make ready 2 tsp cornstarch
- Prepare 1 tsp all-purpose flour
- Get 1 cup water
- Prepare water
- Make ready 10 piece button mushroom
- Prepare 2 tbsp olive oil
- Prepare 6 tbsp butter
Pour water and MAGGI® Oyster Sauce. Season with ½ sachet of MAGGI® MAGIC SARAP®, sugar and pepper. Stir in cornstarch and water mixture to thicken the sauce. Toss in the prepared mushrooms and the garlic, stir, add half of the oyster sauce, stir, cover and simmer at medium heat two minutes.
Instructions to make Beef Broccoli with Mushroom in Oyster Sauce.:
- Mince onion and garlic. Cut carrots and broccoli according to your desired cut. Slice mushroom.
- Slice beef sirloin into thin strips.
- Then put oil in the pan with. Sautè onion till brown then add garlic. After sauteing add in the beef till its tender.
- Then add oyster sauce and soy sauce in the pan. Let it simmer for 5 mins. Then add water. And let it simmer again for another 10 mins. Then we can add in the mushroom and carrots.
- Then dilute the flour and cornstarch in water and if the meat is tender we can add the flour and cornstarch mixture to the pan. Dont let it be too thick. Just add water gradually till you reach the exact consistency of the sauce. Then we can add in the butter and broccoli and let it simmer a bit for 3 mins. Then its done!
Stir in cornstarch and water mixture to thicken the sauce. Toss in the prepared mushrooms and the garlic, stir, add half of the oyster sauce, stir, cover and simmer at medium heat two minutes. Serve drizzled with the remaining oyster sauce. Submit a Recipe Correction Add the beef and stir until well mixed. Remove steak from pan; set aside.
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