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Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mike's garlic toasted prime rib sandwiches. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Mike's Garlic Toasted Prime Rib Sandwiches is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Mike's Garlic Toasted Prime Rib Sandwiches is something which I’ve loved my entire life.

Coat roast generously with garlic olive oil. Pack dry rub tightly on roast. While this recipe may take some time on your part to make, all of your efforts willl be so appreciated! I promise you, this oversized, flavorful, extra juicy, hot, melty cheesy meat filled, sautéd sandwich on thick, billowy toasted garlic rolls will more.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mike's garlic toasted prime rib sandwiches using 37 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Garlic Toasted Prime Rib Sandwiches:

1. Get ● For The Prime Rib Base
2. Prepare 6 Pound Prime Rib Roast [bone in]
3. Prepare as needed Garlic Olive Oil
4. Take as needed Butchers Twine
5. Make ready ● For The Prime Rib Rub
6. Take 1 tbsp Granulated Garlic Powder
7. Take 1 tbsp Granulated Onion Powder
8. Take 1 tbsp Dried Rosemary
9. Take 1 tbsp Fresh Course Ground Black Pepper
10. Get 1 tbsp Sea Salt
11. Take 1 tsp Dried Thyme
12. Make ready 1 tsp Dried Crushed Bay Leaves
13. Make ready 1 tsp Dried Oregano
14. Make ready ● For The Sandwich Toppings [as needed]
15. Take Thin Sliced Green Bell Peppers
16. Make ready Thin Sliced White Onions
17. Prepare 5 Cloves Fresh Thin Sliced Garlic
18. Prepare Dash Fresh Rosemary
19. Prepare Dash Fresh Ground Black Pepper
20. Get as needed Horseradish Sauce
21. Take to taste Fresh Chopped Parsley [add last]
22. Prepare Thin White Sliced Mushrooms [add last]
23. Prepare ● To Sauté Fresh Vegetables
24. Make ready 1/2 Cube Herbed Butter
25. Prepare Dash Garlic Olive Oil
26. Make ready ● For The Cheese Options [as needed]
27. Prepare Provolone Cheese
28. Prepare Swiss Cheese
29. Take Cheddar Cheese
30. Get Garlic & Herb Cheese
31. Make ready ● For The Breads
32. Make ready as needed LG Toasted Garlic Bilillo Rolls
33. Prepare ● For The Corn Cob
34. Take 4 EX LG Ears Of Corn [halved]
35. Get 1/2 Cube Butter
36. Make ready 1 Cup Whole Milk
37. Make ready as needed Water

Top with shredded cheese and poblano peppers. Top one side with a spoonful of sauteed onions. Top each side with a slice of havarti cheese. In small bowl, dress arugla greens with olive oil and vinegar.

Instructions to make Mike's Garlic Toasted Prime Rib Sandwiches:

1. Bring roast to room temperature. About 2 hours. Rinse in cold water and pat dry.
2. Using butchers [kitchen] twine, secure your roast together tightly. Coat roast generously with garlic olive oil.
3. Mix your dry rub.
4. Pack dry rub tightly on roast. Sides, bottom and top. Use all.
5. Roast for 15 minutes at 400°. Then, reduce temperature to 325°. Roast 25 minutes per pound for a medium rare roast. The internal temperature should be at 120° for medium rare. You'll want medium rare just in case you'll need to re-heat as so not too overcook or dry out.
6. Your digital thermometer. Always a great kitchen investment.
7. Allow roast to sit for 5 minutes to allow the juices to rise.
8. Slice roast at bones.
9. Trim any fat [disgard] and thin slice your prime rib meat.
10. Thin slice your toppings. Add butter, oil, vegetables and seasonings to pan to sauté.
11. Sauté until translucent. About 7 minutes.
12. Add your mushrooms and parsley last. Sauté just until softened. Drain oils.
13. Your breads. Split and coat with garlic butter.
14. Toast your bread at 350° for 3 minutes or until hot and crispy. Add cheese while hot.
15. Your toppings and additions pictured.
16. Husk your corn and remove any threads.
17. Boil your corn in boiling water, 1 cup whole milk, a dash of salt and a 1/2 cube of butter for 12 to 15 minutes.
18. Stacked Baked Potatoes go great with this dish as well.
19. Enjoy!

Top each side with a slice of havarti cheese. In small bowl, dress arugla greens with olive oil and vinegar. Season with salt and pepper, if desired. To serve, layer sandwich with spread, dressed arugula, prime rib and caramelized onions. Place the roast in a roasting pan with the fatty side up.

So that’s going to wrap this up for this exceptional food mike's garlic toasted prime rib sandwiches recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!