Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chocolate cake frosting. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chocolate Cake Frosting is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Chocolate Cake Frosting is something that I’ve loved my entire life.
Low Prices on Chocolate Cake Frosting. Free UK Delivery on Eligible Orders No Artificial Flavours. Beat the icing sugar, butter and cocoa powder together in freestanding electric mixer (Or use a handheld electric whisk) on medium/slow speed until the mixture comes together and is well mixed. Add the milk to the butter mixture a couple of tablespoons at a time.
To begin with this recipe, we must first prepare a few components. You can cook chocolate cake frosting using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate Cake Frosting:
- Take 1/2 cup melted butter
- Get 2/3 cup unsweetened cocoa powder
- Get 3 cups confectioners sugar
- Make ready 1 teaspoon vanilla extract
- Make ready 1/3 cup milk
This is a yummy frosting to top a German chocolate cake with. It is a traditional recipe with coconut and walnuts. A delicious, light, tasty, scrummy cake, including an easy-to-make chocolate icing. If the frosting is somewhat grainy, switch to the whisk attachment.
Steps to make Chocolate Cake Frosting:
- Mix cocoa and butter til blended and smooth.
- Add milk and confectioners sugar. Beat with mixer til smooth and creamy. Add vanilla.
- YUM! Sugar high!
A delicious, light, tasty, scrummy cake, including an easy-to-make chocolate icing. If the frosting is somewhat grainy, switch to the whisk attachment. Add chocolate and vanilla and mix, then add heavy cream, and beat until well combined. Once you add the heavy cream, the frosting will become super smooth and silky. Chocolate Frosting Basics This Chocolate Frosting recipe is essentially a chocolate buttercream because it's made with lots of softened butter that is whipped together with powdered sugar, cocoa powder, vanilla and milk.
So that’s going to wrap it up with this exceptional food chocolate cake frosting recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
