Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, best chocolate cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Choose From Classic Cakes, Cheesecakes & Variety Boxes. Free UK Delivery on Eligible Orders This nutty vegan chocolate cake is rich, moist and delicious. The peanut butter and maple syrup chocolate frosting can be used on other cakes (or just eaten from the bowl). Best ever chocolate cakes; This competition is now closed.
Best chocolate cake is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Best chocolate cake is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook best chocolate cake using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Best chocolate cake:
- Make ready 2 cup all-purpose flour
- Prepare 2 cup sugar
- Get 1/2 tsp baking powder
- Prepare 4 oz unsweet chocolate
- Make ready 2 eggs
- Prepare 1 tsp vanilla extract
- Get 1 tsp salt
- Take 1/2 cup butter
- Get 3/4 cup H2O
- Prepare 3/4 cup milk
- Take 1 tsp baking soda
- Make ready 1 Opt: You can add Raspberries, Maraschino cherries or other fruit, but you must add 1 - 2 cups more of flour due to the extra juice from the fruit
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Steps to make Best chocolate cake:
- Melt & cool the chocolate & butter.
- Mix all ingredients in a bowl.
- Pour into greased pan, bake at 350° for 40 to 45 minutes. Stick a toothpick into the center, if it comes out clean then it is done.
- Remove carefully onto cooling racks and slow to cool. Place a small dap of you favorite frosting onto your cake plate, place your 1st layer onto the plate and place a generous layer of frosting on top. Then place the top layer on next and frost the entire cake. At this point if you added fruit to your cake you should have reserved some to decorate the top layer with as the photo shows.
- The frosting for this particular cake was a marshmallow fluff frosting, and my choice of fruit was raspberry. The frosting recipes in my profile is the one I used.
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