Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, open faced philly cheese steak sandwich. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Open Faced Philly Cheese Steak Sandwich is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Open Faced Philly Cheese Steak Sandwich is something which I have loved my whole life. They are nice and they look wonderful.
For cheese sauce, in a small saucepan whisk together milk and flour to blend. Heat and stir over medium-high heat to bring to a simmer. Open Faced Philly Cheese Steak Sandwich is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook open faced philly cheese steak sandwich using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Open Faced Philly Cheese Steak Sandwich:
- Prepare 1 lb chipped steak or shaved steak
- Prepare 1 tablespoon olive oil
- Prepare 2 tbsp Montreal steak season
- Make ready 1 minced garlic clove
- Get .25 cup chopped onion
- Make ready 1/8 tsp black pepper
- Take .25 cup woreshire sauce
- Take Cheese sauce
- Get 1 tbsp butter
- Take 2 tbsp flour
- Get 1 cup cream
- Take Dash paprika
- Prepare Mixture of shredded cheese that you want
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Steps to make Open Faced Philly Cheese Steak Sandwich:
- Heat oil in skillet
- Add onion and cook till translucent then add garlic
- Add in steak add will cook fast usually a couple of minutes. As the meat cooks add the woreshire sauce, Black pepper, and seasoning
- In sauce pan melt butter, then add flour tilled combined
- Add cream in and then paprika and stir till starts to thicken
- Add in your cheese blend. Depending on how much cheese will determine how thick your sauce is.
- Now to build. Use whatever bread you want on the bottom. Some ketchup. Meat on top of that, then pour the cheese sauce on top of it all
- Enjoy and let me know if whatever you like or wanted to tweak it around. The thing about a Philly cheese steak is to make it your own cause none ever taste the same.
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