Crockpot sirloin tips with mushrooms
Crockpot sirloin tips with mushrooms

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crockpot sirloin tips with mushrooms. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crockpot sirloin tips with mushrooms is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Crockpot sirloin tips with mushrooms is something that I have loved my whole life.

Place sirloin cubes, mushrooms, garlic, thyme, marjoram and parsley in crock pot. Mushrooms, beef broth, and red wine make this sirloin tips recipe a tasty and simple meal to prepare in the slow cooker. Make sure that you have the appropriate time to allow it to cook thoroughly before serving. Also, while you shouldn't necessarily spend too much money on your meat, make sure you get a quality cut for this dish.

To get started with this particular recipe, we have to first prepare a few components. You can cook crockpot sirloin tips with mushrooms using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crockpot sirloin tips with mushrooms:
  1. Prepare 2 packages dry ranch seasoning
  2. Make ready 1 stick butter
  3. Make ready 1 lb sirloin beef tips
  4. Take 4 packages (8 oz) white button mushrooms
  5. Prepare 1 onion
  6. Prepare 1/4 cup red wine
  7. Make ready 4 tbsp worcestershire sauce
  8. Make ready 2 tbsp cornstarch
  9. Prepare 2 tbsp cold water

Add tips, onion, mushrooms to crockpot. Sprinkle with one package of ranch seasoning. Melt one stick of butter in microwave. Once melted stir in the other packet of ranch.

Steps to make Crockpot sirloin tips with mushrooms:
  1. Add tips, onion, mushrooms to crockpot. Sprinkle with one package of ranch seasoning.
  2. Melt one stick of butter in microwave. Once melted stir in the other packet of ranch. Spread ranch butter over the ingredients that are already in the crockpot.
  3. Add wine and Worcestershire to crockpot. Cook on high 5-6 hours.
  4. Once cooked you may want to thicken the sauce a bit. If you do, just mix the corn starch and cold water together. Add to the crockpot and stir. Let cook an additional 10 minutes or so. Serve over mashed potatoes or egg noodles.

Melt one stick of butter in microwave. Once melted stir in the other packet of ranch. Spread ranch butter over the ingredients that are already in the crockpot. Add wine and Worcestershire to crockpot. Sprinkle beef with salt and pepper.

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