Beef steak
Beef steak

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, beef steak. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Beef steak is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Beef steak is something which I have loved my whole life.

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To get started with this recipe, we have to first prepare a few ingredients. You can have beef steak using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef steak:
  1. Get Beef marination
  2. Make ready 1/2 kg beef steak
  3. Take to taste Salt
  4. Get 1/2 tsp lassan adrak
  5. Prepare 1 tsp black pepper
  6. Take 1/2 tsp red chilli powder
  7. Take 1 tsp soya sauce
  8. Get 1 tsp chilli garlic sauce
  9. Get Vegetables (julienne cut)
  10. Take 1 tbpn butter
  11. Take 2 carrots
  12. Take 1 capsicum
  13. Make ready 2 boiled potatoes
  14. Prepare 3-4 baby corn
  15. Make ready Rice
  16. Make ready Boiled rice

It is comprised of thin slices of beef and a generous amount of onions. These are stewed in a soy sauce and lemon juice mixture until the beef gets very tender. It is best enjoyed with warm rice. In my opinion, there is a huge possibility that the term Bistek was derived from the words "beef steak".

Steps to make Beef steak:
  1. Mix all the ingredients together and keep a little mixed sauce for later and the keep more than half of it for the end
  2. Marinate it on the steak and keep it for 2 hours
  3. Add 1 tbsp butter in a grill butter and fry one side of the steak for 15 mins and fry the other side for 15 mins
  4. After the steak is cooked, fry a little sauce of marination in the fry pan and the sauce is ready
  5. Heat the sizzler plate, add 1 tsp butter on it. After it is heated, put the piece of steak on it, pour the sauce on the steak and serve with vegetables and rice.

It is best enjoyed with warm rice. In my opinion, there is a huge possibility that the term Bistek was derived from the words "beef steak". Steak tartare is a meat dish made from raw ground (minced) beef or horse meat. It is usually served with onions, capers, pepper, Worcestershire sauce, and other seasonings, often presented to the diner separately, to be added for taste. It is often served with a raw egg yolk on top of the dish.

So that’s going to wrap this up for this exceptional food beef steak recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!