Baked steak and kidney samoosas
Baked steak and kidney samoosas

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, baked steak and kidney samoosas. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Put coconut oil in sauce pan and fry beef until until its brown. Remove the beef from the pan In the same saucepan fry the kidneys until they are brown When the kidneys are brown, add onions, the beef, Worcestershire sauce, and beef stock If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Baked steak and kidney samoosas recipe here. We also have wide variety of recipes to try.

Baked steak and kidney samoosas is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Baked steak and kidney samoosas is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have baked steak and kidney samoosas using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Baked steak and kidney samoosas:
  1. Prepare 225 g steak and kidney
  2. Make ready 1 normal onion
  3. Get 500 ml beef stock
  4. Prepare 1 tbsp Worcestershire sauce
  5. Make ready 14 sheets magpie pastry purr
  6. Get 1 tbsp coconut oil
  7. Take 1 egg
  8. Get Cook bake spray

Life out the meat and transfer to a large saucepan. In a large stock pot or dutch oven, sear steak pieces in batches. Add steak back to the pot with carrots and onions. Beef steak and Kidney Pie instructions.

Instructions to make Baked steak and kidney samoosas:
  1. Put coconut oil in sauce pan and fry beef until until its brown.
  2. Remove the beef from the pan - In the same saucepan fry the kidneys until they are brown
  3. When the kidneys are brown, add onions, the beef, Worcestershire sauce, and beef stock
  4. Let the contents in the pot simmer at medium heat without covering the pot (keep pot open) for an hour. The mixture must be thick and not watery
  5. Preheat oven to 180°C - Spray pan with cook and bake
  6. Use magpie pastry purr to fold the samoosas using the instructions below. Only put the mixture after the second fold
  7. Fold all the samoosas
  8. Whisk an egg in a bowl for egg wash - Brush the egg on top of the samoosas - Bake until golden brown

Add steak back to the pot with carrots and onions. Beef steak and Kidney Pie instructions. Make the Filling Place flour in a large bowl, season with salt and ground black pepper, add the cubes of steak and kidney, and toss well in the flour until evenly coated. Place potatoes into a large pot and cover with salted water; bring to a boil. Baked Samosas, Lite Baked Samosas Recipe.

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