香蒜牛排汁 (Garlic Steak Sauce)
香蒜牛排汁 (Garlic Steak Sauce)

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, 香蒜牛排汁 (garlic steak sauce). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

香蒜牛排汁 (Garlic Steak Sauce) is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. 香蒜牛排汁 (Garlic Steak Sauce) is something which I have loved my whole life.

My second dinner of the week. Sirloin Steak & Roasted Garlic Pan Sauce with Mashed Potatoes & Broccoli. The steaks at Café Astoria have become an unexpected star on a menu that gives first … Sirloin Steak w/ Lemon Butter|【紐西蘭PS等級天然放牧草飼牛】牛排經高溫碳烤,帶有扎實嚼勁口感,搭配樂雅樂獨家的檸檬奶油及香煎蒜片、沾取些許天然海鹽,提升豐富口感。(海鹽蒜片奶油 or 黑胡椒醬,二選一) 香蒜雪莉酒嫩雞 Garlic-Sherry Chicken. Rich tomato sauce, basil pesto配番. 茄汁、羅勒意式青醬 草莓果凍.

To get started with this particular recipe, we must prepare a few ingredients. You can cook 香蒜牛排汁 (garlic steak sauce) using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make 香蒜牛排汁 (Garlic Steak Sauce):
  1. Make ready Some Minced Garlic
  2. Get Some Butter
  3. Make ready Some Olive Oil
  4. Prepare Some Herbs (Thyme/Rosemary/Basil)
Steps to make 香蒜牛排汁 (Garlic Steak Sauce):
  1. Low Heat with some Olive Oil and Butter on pan. Add the rest of Ingredients after butter is melted.
  2. Low heat cook for 3-5 minutes until Garlic becomes soft (but NOT FRIED to harden/brown on the outside)
  3. It is complete!

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