Chocolate cake with chocolate chips
Chocolate cake with chocolate chips

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chocolate cake with chocolate chips. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Chocolate cake with chocolate chips is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Chocolate cake with chocolate chips is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook chocolate cake with chocolate chips using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate cake with chocolate chips:
  1. Get 30 tbsp sugar
  2. Prepare 16 tbsp self rising flour
  3. Make ready 10 tbsp melted butter and vegetable oil
  4. Get 8 tbsp tiger nut milk
  5. Prepare 8 tbsp yoghurt
  6. Get 4 tbsp cocoa powder
  7. Prepare 2 eggs
  8. Make ready 2 tsp vanilla
  9. Prepare 2 tsp instant coffee with 1/2 cup of boiling water
  10. Prepare Chocolate bar or chocolate chips

This cake features double the chocolate - it's a chocolate cake studded with chocolate chips. This is the perfect chocolate loaf cake. It is of course, very chocolatey, very moist, very rich and very versatile - perfect! We enjoy this cake for breakfast with coffee, after lunch, and after.

Steps to make Chocolate cake with chocolate chips:
  1. In a mixing bowl, add eggs, milk, yoghurt, vanilla until well blended using the whisk
  2. Add the sugar to the mixture then start adding flour and cocoa then the melted butter and the coffee
  3. Mix till the mixture has a smooth and even consistency then pour in the greased pan or mould
  4. Using your hands sprinkle the chocolate pieces or chips and use a spoon to put them in random parts of the cake dough
  5. Bake for 25 mins till the knife comes out clean
  6. Done.

It is of course, very chocolatey, very moist, very rich and very versatile - perfect! We enjoy this cake for breakfast with coffee, after lunch, and after. This easy chocolate chip cake is the perfect treat after a long day and irresistible for breakfast the next morning. For this post, I used mini chocolate chips because the cake cuts cleaner due to the tiny chip size. Then bittersweet chocolate for the ganache.

So that is going to wrap this up for this special food chocolate cake with chocolate chips recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!