Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mike's steak cheese onion & mushroom man-wich. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Mike's Steak Cheese Onion & Mushroom Man-wich is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Mike's Steak Cheese Onion & Mushroom Man-wich is something which I have loved my entire life. They are fine and they look fantastic.
Mike's Steak Cheese Onion & Mushroom Man-wich. Here is how you cook that. Ingredients of Mike's Steak Cheese Onion & Mushroom Man-wich. Prepare to taste of Salt & Pepper.
To get started with this particular recipe, we must prepare a few ingredients. You can have mike's steak cheese onion & mushroom man-wich using 17 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Steak Cheese Onion & Mushroom Man-wich:
- Make ready ● For The Meat
- Prepare 2 New York Steaks [room temp]
- Get to taste Salt & Pepper
- Make ready ● For The Sautéed Onions & Mushrooms
- Make ready 1 EX LG Viadailla Onion [thick sliced]
- Make ready 1 Box Fresh Sliced Mushrooms
- Get 3 Cloves Garlic [smashed and fine minced]
- Get 1 Cube Tillamook Salted Butter
- Make ready 1 Dash Oil
- Take ● For The Crispy Bread
- Prepare 1 EX LG Loaf French Bread
- Take as needed Pre-fabed Quality Butter
- Make ready as needed Dried Parsley
- Prepare ● For The Additions
- Make ready as needed Provolone & Swiss Cheese
- Take as needed Inglehoffer Or Boars Head Cream Style Horseradish Sauce
- Take as needed Dill Pickle Spears
Philly chicken, house made chipotle aioli, provolone, fresh avocado. Mad Mike's is a delightful place. The first time I had to eat the whole mushroom steak sandwich. The Steak Bomb is also a big winner in our house.
Instructions to make Mike's Steak Cheese Onion & Mushroom Man-wich:
- Sauté your mushrooms and onions for 10 minutes. You can also add green and red bell peppers for flavor and color.
- Season steaks to preference. Then, flash pan sear steaks on high for 2 minutes on each side. 3 if you want your steaks medium rare.
- Allow seared steaks to rest 5 minutes then, thin slice.
- Swiss and Provolone cheeses.
- Place strips in a stove top skillet. Pile on cheeses, then onions and mushrooms..
- Add a slight dash of water to skillet, turn on high and seal tightly. Steam for 2 minutes.
- Coat bread with garlic butter and sprinkle with dried parsley for added color.
- Bake bread at 350° for 5 minutes. Or, until crispy outside but soft in the center.
- Liberally coat bread slices inside with horseradish sauce.
- Inglehoffer or Boars Head Cream Style Horseradish Sauces are the best brands I've tried. Or, you can make your own. Just add sour cream, dijon mustard, pepper, fresh chives and horseradish to taste. Then, let chill.
- Load her up hot and watch your men pig out! Garnish with a dill pickle spear and serve with ice cold beer. Enjoy!
The first time I had to eat the whole mushroom steak sandwich. The Steak Bomb is also a big winner in our house. Do not allow them to brown. Transfer onions to bowl; add pepper to same skillet, still over low heat. Mike's fries smothered in white cheese sauce & Old Bay. steak, fried onions, sliced tomatoes, salami, russian dressing, american cheese .
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