Peppercorn Steak
Peppercorn Steak

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, peppercorn steak. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Peppercorn Steak is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Peppercorn Steak is something that I have loved my whole life. They’re fine and they look fantastic.

Rub pepper over both sides of steaks. In an ungreased skillet, brown steaks on both sides over medium-high heat. A twist on the usual steak with peppercorn sauce, this steak is first encrusted in crushed peppercorns and pan-fried, then finished with a creamy peppercorn and brandy cream sauce. This is great for two, or for one hungry person!

To begin with this particular recipe, we must prepare a few components. You can cook peppercorn steak using 26 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Peppercorn Steak:
  1. Make ready Peppercorn steak
  2. Make ready 4 steak slices
  3. Take 2 tbs vinegar
  4. Take 2 garlic cloves (minced)
  5. Get 1/2 onion, finely chopped
  6. Get 2 tbs cornflour
  7. Make ready 4 tbs water
  8. Take Salt
  9. Take Pepper corn or black pepper
  10. Make ready 150 ml Double cream
  11. Get Beef stock
  12. Prepare 20 g butter
  13. Take 2 tbs sunflower oil
  14. Prepare Basmati (Khalta Rice)
  15. Get 1 cup basmati rice
  16. Take 1 tbs granulated sugar
  17. Make ready Salt
  18. Make ready Pepper
  19. Get 1 teaspoon cinnamon or one cinnamon stick
  20. Get 1 cardamom pod
  21. Prepare 1 bay leave
  22. Make ready 2 cloves
  23. Prepare 1 and 1/4 cup of water
  24. Take Fried nuts
  25. Take 10 g butter
  26. Take 2 tbs sunflower oil

A steakhouse classic, this creamy pepper sauce with juicy steak is a match made in heaven. Sprinkle peppercorns over both sides of steaks, pressing to adhere. Heat oil in heavy large skillet over medium-high heat. Watch how to make this recipe.

Instructions to make Peppercorn Steak:
  1. Sprinkle salt, pepper and vinegar on both sides of the steakes
  2. Heat the oil in a large pan on high heat then put the the steakes untill brown. Add little water to cook and cover untill well-done.
  3. Remove steaks from the pan. Add butter, garlic, pepper corn and chopped onions untill brown.
  4. Add the beef stock. Stir well and bring to boil then add the cream.Add some salt if needed.
  5. Put the steaks in the plates and pour over the sauce. It can be served with rice or mashed potatoes.
  6. For the rice, caramelise one tbs of sugar in a pot (for every cup of rice one tbs of sugar). Then add water, cinnamon, cardamom,bay leave and a little bit of molasis if available. Bring to boil,then add the rice. Cover the pot and simmer for 15-20 min. Then remove from heat and serve with fried nuts.

Heat oil in heavy large skillet over medium-high heat. Watch how to make this recipe. For the steaks: Sprinkle both sides of the steak with lemon pepper, seasoned salt and plenty of freshly ground black pepper. Sprinkle steaks with kosher salt and crushed black pepper. Once butter is hot, add steaks and cook until browned on both sides,.

So that is going to wrap this up for this special food peppercorn steak recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!