Sesame beef with 5 spice peppers and rice
Sesame beef with 5 spice peppers and rice

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, sesame beef with 5 spice peppers and rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sesame beef with 5 spice peppers and rice is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Sesame beef with 5 spice peppers and rice is something which I have loved my entire life.

Chinese BBQ Ground Beef & Rice. Season the beef all over with the Chinese five-spice powder, salt and pepper. Add the beef and top with the hoisin mixture; turn to. Chinese BBQ Ground Beef & Rice.

To get started with this particular recipe, we have to first prepare a few components. You can have sesame beef with 5 spice peppers and rice using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sesame beef with 5 spice peppers and rice:
  1. Make ready 300 g beef steak
  2. Take 1/2 cup cornstarch
  3. Take 3/4 cups sweet chili sauce
  4. Take 2 tbsp soya sauce
  5. Prepare 1 tbsp honey
  6. Prepare 1 tbsp sesame oil
  7. Make ready 2 tbsp sesame seeds
  8. Get 2 red peppers
  9. Take 1 garlic clove
  10. Make ready 1/2 tsp 5 spice seasoning
  11. Prepare 1/2 cup basmati rice
  12. Get to taste Salt and pepper

Steam the greens, beans and broccoli until tender, and toss with a little sesame oil. Serve the beef with basmati rice and greens, and scatter over the toasted sesame seeds and a bit more chilli for colour if you like. Try one of our other Chinese recipes here. Heat oil in a large nonstick skillet over medium heat.

Steps to make Sesame beef with 5 spice peppers and rice:
  1. Cut steak into strips, season with salt and pepper to taste. Coat steaks with cornstarch making sure that all pieces are coated on all sides.
  2. Cook rice according to package instructions.
  3. Cut peppers into cubes and saute in a bit of oil, crushed garlic and 5 spice blend. Medium to high heat for approximately 5 minutes.
  4. Add chili sauce, soya sauce, honey and sesame oil into a wok heat on low heat until blended and thickened slightly. During this time fry steak in batches in oil heated to 350f until desired cooking style (medium- medium/well - well). Add cooked steak to wok and toss with sauce and sesame seeds.

Try one of our other Chinese recipes here. Heat oil in a large nonstick skillet over medium heat. Boil water for rice and prepare to package directions. Place beef broth in a small pot over low heat to warm the liquid. Heat a wok shaped skillet or pan over high heat.

So that is going to wrap this up with this special food sesame beef with 5 spice peppers and rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!