Banana chocolate cake
Banana chocolate cake

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, banana chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Freshly Prepared Handmade Cakes Delivered Nationwide. Choose From Classic Cakes, Cheesecakes & Variety Boxes. Mix the sugar, flour, bicarb, cocoa and chocolate in a large bowl. Beat the egg whites until stiff.

Banana chocolate cake is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Banana chocolate cake is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have banana chocolate cake using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Banana chocolate cake:
  1. Make ready 1 cup Whole wheat flour -
  2. Get 1/4 cup Cocoa powder-
  3. Get Banana – 2 medium ripened
  4. Make ready 1/2 tsp Baking soda –
  5. Make ready 1 pinch Salt –
  6. Take 1 tbsp Corn flour –
  7. Make ready 1/2 cup Milk –
  8. Take Oil – 1/2 cup (less 1 tbsp)
  9. Prepare 3/4 cup Sugar –
  10. Get 1/2 tsp Vanila essence-
  11. Make ready Dry fruits – 3 tbsp chopped

Fold in the chocolate and nuts and spoon the mixture. Melt butter, sugar and vanilla in a saucepan over a medium heat. Melt the chocolate in a low oven, microwave, or in a bowl set over a pan of barely simmering water. With a wooden spoon, cream the butter, add the sugar, and beat well; then add the eggs one by one, beating all the time.

Instructions to make Banana chocolate cake:
  1. Preheat oven at 180 c for 10 min.
  2. Take a mixing bowl,add dry ingredients except sugar and dry fruits.
  3. In another bowl add powdered sugar, mashed banana and beat into smooth mixture.
  4. To this add milk, oil, vanilla essence and combine well.
  5. Add flour mixture, mix well without lumps.
  6. Pour this mixture into greased cake tins.
  7. Sprinkle dry fruits and raisins.Bake for 17-20 minutes at 180 c or skewer stick inserted comes out clean.
  8. Let it cool down and serve.

Melt the chocolate in a low oven, microwave, or in a bowl set over a pan of barely simmering water. With a wooden spoon, cream the butter, add the sugar, and beat well; then add the eggs one by one, beating all the time. Add the sieved flour, baking powder and cocoa, followed by the melted chocolate and the mashed bananas. Stir in the cooled melted chocolate. Sift dry ingredients together and add to the batter alternately with the mashed bananas; stir in vanilla.

So that is going to wrap it up with this special food banana chocolate cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!