Mandie's Bangin Beef and Rice.
Mandie's Bangin Beef and Rice.

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mandie's bangin beef and rice.. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

While the rice is Browning add the beef cubes to the water. Melt cubes into the water by putting into the microwave. Once the rice is done mix it with the steak and enjoy. Mandie's Bangin Beef and Rice. step by step.

Mandie's Bangin Beef and Rice. is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Mandie's Bangin Beef and Rice. is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have mandie's bangin beef and rice. using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mandie's Bangin Beef and Rice.:
  1. Get 2 tbsp butter
  2. Take 2 1/2 cup water
  3. Prepare 2 1/2 cup Brown Rice
  4. Make ready 4 Beef boullion cubes
  5. Take 1 lb steak cut up into cubes

Melt cubes into the water by putting into the. Meanwhile, in a small bowl, mix brown sugar, soy sauce, oil and seasonings. Stir sauce into beef; heat through. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain.

Steps to make Mandie's Bangin Beef and Rice.:
  1. In pan pour in rice then add the butter brown rice on med/low. Or you can just go buy a box of Beef flavored Rice a Roni it's just as good.
  2. Cook the steak cubes in frying pan. Put aside.
  3. While the rice is Browning add the beef cubes to the water. Melt cubes into the water by putting into the microwave.
  4. After rice is browned pour the beef water into the pan and let cook for 25 mins on med or until rice is done the way you like it.
  5. Once the rice is done mix it with the steak and enjoy.

Stir sauce into beef; heat through. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the rice, beans, cheese and water. Cook and stir over medium-low heat until cheese is melted. Bring a medium pot of salted water to a boil.

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