Mince gravy
Mince gravy

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, mince gravy. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Mince gravy is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Mince gravy is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have mince gravy using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mince gravy:
  1. Get 250 ml mince meat beef
  2. Make ready 1 TBS chutney
  3. Make ready 1/2 cube beef stock
  4. Get 2 TBS tomato paste
  5. Take 2 TBS Wellington tomato sauce
  6. Make ready 1 onion
  7. Get 1/2 tsp BBQ
  8. Get 1/2 tsp chicken spice
  9. Make ready 1/2 tsp steak n chop spice
  10. Get 1/2 tsp paprika
  11. Get 1/2 rajah flavoured
  12. Get 1 tsp garlic and ginger paste
  13. Prepare 3 TBS minestrone soup
  14. Get 2 TBS olive oil

Add the diced carrots, the gravy or beef stock and the Worcestershire sauce, if using. Turn the heat to low-medium, pop on a lid and cook for at least an hour or until the mince is nice and soft and the gravy has thickened. That's all there is to it! Savoury Mince is a classic Australian family dinner favourite.

Steps to make Mince gravy:
  1. Pour oil in a pot and fry your onion, garlic and ginger paste saute all together then followed by mince meat.
  2. While it cooking and turning brown the crumbles the beef stock, add all spices and mix with a spoon.
  3. Cover a pot for a while let it cook the spices
  4. Then pour your tomato paste and sauce stir, and add a spoon of chutney
  5. Let it continues to cook then in a small cup prepare your soup to make the mince to have gravy pour it over the mince pot then lower your heat
  6. Let it simmer for a minute or so. Then you can start serving your food once it's done the mince will be enjoyed with rice.

That's all there is to it! Savoury Mince is a classic Australian family dinner favourite. It's one of those dishes that can be made very easily out of budget-friendly pantry staples, which probably explains why so many of us grew up eating it. Browned beef mince (ground beef), carrot, celery, potato and peas are simmered in a rich gravy that gives it so much flavour! Turn the heat down to low or medium low, until mince and gravy starts to gently simmer.

So that’s going to wrap it up with this exceptional food mince gravy recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!