Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, slow cooker chocolate lava cake. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Delicious food from &Cake delivered to your door. All Our Cakes Are Hand Made To The Highest Standard. This Slow Cooker Chocolate Lava Cake is a game-changer: Warm, gooey chocolate cake (made from scratch!) nestled in a river of thick fudge sauce. Make this easy, luscious dessert right in your crockpot.
Slow Cooker Chocolate Lava Cake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Slow Cooker Chocolate Lava Cake is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have slow cooker chocolate lava cake using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Chocolate Lava Cake:
- Get 25 oz 1 pkg. (18.) Devils Food Cake Mix
- Make ready 1 2/3 cup Water
- Make ready 3 Eggs
- Get 1/3 cup Canola Oil
- Make ready 2 cup Cold 2% Milk
- Make ready 1 packages Instant Chocolate Pudding Mix
- Make ready 2 cup Semisweet Chocolate Chips
- Get 1 large Bowl
- Take 1 small Bowl
- Take 1 Slow Cooker
This slow cooker chocolate lava cake recipe is so simple and requires very little hands on time which means that you won't believe the outcome. I can guarantee that this chocolate lava cake will definitely become a firm family favourite. You can double up the recipe if you have guests over or if you just want to save some for later. It can be eaten hot or cold but I prefer it warm with some.
Steps to make Slow Cooker Chocolate Lava Cake:
- In Large Bowl, combine Cake Mix, Water, Eggs, and Oil
- Beat on Low Speed for 30 Sec
- Beat on Medium for 2 Min
- Transfer to a greased Slow Cooker
- In Small Bowl whisk Milk and Pudding Mix for 2 min
- Let stand for 2 min or until soft-set.
- Spoon over cake batter; sprinkle with Chocolate Chips
- Cover and Cook on High for 3-4 hours
- Insert toothpick in cake until it comes out with moist crumbs
You can double up the recipe if you have guests over or if you just want to save some for later. It can be eaten hot or cold but I prefer it warm with some. Lightly grease the slow cooker with butter or oil. In a bowl, combine the flour, sugar, baking powder, cocoa powder, and salt. Make a well in the middle and pour in the melted butter, vanilla, and milk.
So that’s going to wrap this up with this special food slow cooker chocolate lava cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!