Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, baked beef steak. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Remove from the oven and discard the foil. Garnish the steaks with parsley and serve warm. Dredge both sides in flour, salt and pepper. In heavy oven proof skillet heat oil, add steak and brown on both sides, remove add stock, bring to boil, scraping bits off pan.
Baked beef steak is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Baked beef steak is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook baked beef steak using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Baked beef steak:
- Take 2 , beef steaks (1-inch thick) (1 kg)
- Prepare Salt, as taste
- Get 1 tesp, black pepper
- Prepare 1/2 tesp, garlic powder
- Get 2 tbsp, olive oil
- Prepare 1 tbsp, olive oil (for grilling)
- Make ready 1/4 tesp, meat tenderizer
- Get 2 tbsp, soya sauce
- Take 1 tbsp, oyster sauce (Filipino style)
Pour soup mixture over steaks; cover with aluminum foil. The beef chuck is baked in a foil package along with potatoes, carrots, and celery, along with a surprise nostalgia ingredient: a package of dry onion soup mix for flavor. The steak and vegetables are wrapped in foil, making a whole dinner in a package. Place the steak on a plate or baking sheet, and rub one side with one half of the remaining tablespoon of olive oil, and then sprinkle with the salt, pepper, and any additional spices you might want to add.
Instructions to make Baked beef steak:
- Take beef steaks and marinate with salt, black pepper, soya sauce, oyster sauce (Filipino style), garlic powder and olive oil.
- Rest it for 1 hour.
- After an hour, cover merinated steak with foil pepper properly.
- Showing as in picture.
- Preheated oven 350c. Bake for 30 minutes (temprature 180F)
- Remove from oven.
- Heat up the grill pan.
- Grill for 2 minutes on high heat. (both sides)
- Baked beef steak is ready to serve.
The steak and vegetables are wrapped in foil, making a whole dinner in a package. Place the steak on a plate or baking sheet, and rub one side with one half of the remaining tablespoon of olive oil, and then sprinkle with the salt, pepper, and any additional spices you might want to add. Turn the steak over, and repeat on the other side. It's more ethical, plus always tastes better. Prepare egg bread crumbs in. excess fat from steak.
So that’s going to wrap it up with this special food baked beef steak recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
