Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, beef steak with vegetables. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Then add the green bell pepper, carrot and beef broth. Reduce heat to low and let simmer. Season the meat with a little pepper and serve immediately with herb butter. For the broccoli, toast pine nuts in a pan without fat.
Beef steak with vegetables is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Beef steak with vegetables is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have beef steak with vegetables using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Beef steak with vegetables:
- Take 2 Beef steak (each steak was 3 gram & under cut)
- Take 1 cup Yellow Bell pepper
- Make ready 1 cup Green bell pepper
- Take 1 cup Orange bell pepper
- Prepare 1 cup Broccoli
- Take 1 cup Fresh bean
- Prepare 1 tea spoon Black pepper
- Get 1 table spoon Mustard paste
- Take 1 table spoon Hai.B sauce
- Make ready 1 table spoon Soya sauce
- Take 1 table spoon Red chilli sauce
- Take 1 table spoon vinegar
- Take 2 table spoon Chilli garlic Ketchup
- Make ready 1 table spoon Butter
- Prepare 1 table spoon Olive oil
- Prepare 5 Fresh red chilli
Cook up frozen mixed vegetables and tender beef strips to make this Easy Beef and Vegetable Stir-Fry. With a flavorful sauce made of beef broth, steak sauce and soy sauce, you can't go wrong when you serve this Easy Beef and Vegetable Stir-Fry. Heat oil in wok, or wide frying pan. Add garlic and ginger and saute over high heat.
Instructions to make Beef steak with vegetables:
- Prepare all ingredients
- Saab se phalay beef steak ko hamer ki help se flat kar lay.
- Ak bowl ma beef steak, mustard paste, HB sauce, chilli garlic Ketchup, soya sauce, chilli sauce, black pepper, vinegar laga kar marinate kar kay maximum 1 hour kay liye rakh daay.
- Grill pan ko butter se grees kar kay olive oil sperad kar daay phir marinated beef steak rakh daay.
- Pan ko cover kar kay rakhay takay beef achi tarah se gaal jaya or sath hi thori thori daiar ma bachay huwi marinat paste se brush kartay rahay takay beef steak dry na hu jaya or beef steak ko ak side se 8 minutes pakana hia or dosri side se bhi 8 minutes pakana hia 15 se 16 minutes ma steak ready hu jaya ga.
- 8 minutes kay baad apka beef steak is tarah ka hu ga phir dosri side se pakay.
- Dosri side cook hunay kay baad apka beef steak is tarah ka hu ga or taqriban cook hu chuka hu ga. ap fork ki help se steak check kary kay cook hu gaya hia ya nahi.
- Ab ak pan ma olive oil or butter daal kar tamam vegetables ko step by step fry kar lay.
- Sizzling tray ma phaly round shape onion rakh kar beef steak rakh daay or sath hi vegetables or mint colada se sreve kary. (sizzling tray ko phalay se 5 minutes kay liye stove par heat kar lay)
Heat oil in wok, or wide frying pan. Add garlic and ginger and saute over high heat. Stir fry until meat is brown. For more information on preparing beef, see Bill's post on How to Slice and Velvet Beef for stir fries. Next, prepare your veggies and set aside.
So that’s going to wrap it up for this special food beef steak with vegetables recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!