Brad's bacon garlic pub burger
Brad's bacon garlic pub burger

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, brad's bacon garlic pub burger. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Great recipe for Brad's bacon garlic pub burger. I felt like having a super messy burger. Adding chopped bacon and gouda cheese to the patties, piling on sautéed bacon onions and mushrooms, and topping with deli mustard beer cheese sauce French fried onions and spicy deli. Before you jump to Brad's bacon parm burger recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.

Brad's bacon garlic pub burger is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Brad's bacon garlic pub burger is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have brad's bacon garlic pub burger using 27 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Brad's bacon garlic pub burger:
  1. Make ready For the beef
  2. Take 3 lbs 80/20 ground beef
  3. Prepare 1/2 lb minced bacon
  4. Take 6 oz gouda cheese, small cubes
  5. Prepare 2 tbs Montreal steak seasoning
  6. Make ready 2 tsp black pepper
  7. Take 4 cloves minced garlic
  8. Prepare 1 tsp kosher salt
  9. Make ready 3 tbs worchestershire sauce
  10. Take 3 tbs red wine vinegar
  11. Take 24 oz pale ale or pilsner beer, divided
  12. Take For the beer cheese sauce
  13. Get 1 lg package Velveeta or other American cheese
  14. Get 1/4 cup milk
  15. Make ready 1/4 cup beer
  16. Get 1 tsp smoked paprika
  17. Take Ingredients to caramelize
  18. Get 1/2 lb chopped bacon
  19. Prepare 1 lg red onion, sliced
  20. Make ready 1/2 lb crimini mushrooms, sliced
  21. Make ready 3 cloves garlic, minced
  22. Get 1/4 cup white wine
  23. Make ready Other ingredients
  24. Get Brioche or onion buns, toasted
  25. Get Deli mustard
  26. Take French fried onions
  27. Make ready Kosher dill spicy pickles, use quality pickles. Not cheap ones

Making a delicious, tender, and juicy burger isn't hard. Garlic Butter Bacon Burger takes your typical bacon cheeseburger and sears garlic butter on the patty for a stupidly rich flavor. I mean, come on, it's bacon, burger, cheese, butter, and. Because burgers are SO versatile and easy to make, they are made quite often around here!

Steps to make Brad's bacon garlic pub burger:
  1. Mix all ingredients for the burger patties except for the beer in a large mixing bowl. Mix well. Cover with plastic wrap and set aside 30 minutes.
  2. After 30 minutes, form into 8 patties and put on a plate.
  3. Heat 2 lg frying pans on medium heat. In one, add all the ingredients to caramelize except the garlic and wine. Stir often.. In the other, place 4 patties. Fry patties until browning on both sides. Add 1/2 cup beer and cover to steam the patties. This will make sure the cook in the middle. Clean pan, and Repeat with the 4 remaining patties
  4. At the same time, in a saucepot, add all ingredients for the beer cheese sauce. Turn on medium low and cover. Stir often until everything is melted through. Switch to low heat to hold.
  5. When onion mixture is caramized. Add garlic. Cook 2 minutes. Then add wine deglaze pan. Simmer until liquid evaporates.
  6. Plate toasted buns. Spread with deli mustard. Add a patty. Then sautéed mixture. Next cheese sauce, fried onions, and pickles. Grab a fork and serve immediately. This one is a mess… enjoy.

I mean, come on, it's bacon, burger, cheese, butter, and. Because burgers are SO versatile and easy to make, they are made quite often around here! This particular burger is all about bacon, parmesan cheese, and garlic, some of my favorite flavors! Combine this trio of fabulous flavors with a burger on a pretzel roll and you have yourself a juicy burger worth salivating over. Top with two pieces of the quartered cheddar cheese and remove to a clean plate.

So that’s going to wrap it up with this special food brad's bacon garlic pub burger recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!