Flank Steak Pinwheels
Flank Steak Pinwheels

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, flank steak pinwheels. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Squeeze the bag to blend well. Place the steak into the bag, and seal. Spread the flank steak out so that the grain is running left to right. Begin layering the flank steak with salt and pepper, the Asiago, then the spinach, the Gorgonzola and scallions.

Flank Steak Pinwheels is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Flank Steak Pinwheels is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have flank steak pinwheels using 19 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Flank Steak Pinwheels:
  1. Make ready for marinade
  2. Take 2 cup Red wine
  3. Get 1 tbsp Soy sauce
  4. Get 2 tbsp Worcestershire sauce
  5. Prepare 1 tbsp Honey
  6. Take 1 tbsp Dijon Mustard
  7. Prepare 1/2 cup Pineapple juice
  8. Prepare 4 Stems of thyme
  9. Get 1/2 oz Parsley
  10. Prepare 1/2 tbsp Minced garlic
  11. Get for the meat
  12. Make ready 1 Flank steak butterflied
  13. Prepare 1/2 cup Minced mushrooms
  14. Prepare 1 cup Feta cheese
  15. Get 3 oz Fresh spinach
  16. Take 1 tbsp Crushed red pepper
  17. Prepare 1 tsp Black pepper
  18. Take 1 pinch Salt
  19. Make ready 4 Lemon wedges

Remove steak from marinade and spread garlic butter (if using) over the flat side of the steak. By slicing the flank steak into pinwheels, it reduces the cooking time and simplifies getting the right temperature, plus it looks cool 🙂 Instead of stuffing the flank steak, we're going to layer it with whatever we feel like. I chose to use mozzarella and spinach! Open meat so it lies flat; cover with plastic wrap.

Steps to make Flank Steak Pinwheels:
  1. Combine all the ingredients for the marinade into a large zip lock bag and shake to make sure they are blended together.
  2. Butterfly your steak. Be careful not to tear any holes in the meat. You can probably have a butcher do it for you if you don't trust your filleting skills.
  3. Add meat to the marinade. It has to marinade for at least 3 hours to absorb the flavor. Mine marinates for a day.
  4. Preheat your oven to 375°F.
  5. Put a large skillet on the stove on medium heat.
  6. Put the minced mushrooms in the pan. Sear them to remove the moisture from them. Drain the water then add the garlic. After they are cooked remove them from the heat and set aside. Don't turn the stove off! You need it again in a bit.
  7. Take the meat from the marinade. Open the steak and layer the inside with the mushrooms and garlic, followed by the spinach, and then the feta. Then sprinkle the red pepper across all of it.
  8. Tightly roll the steak up. Tie multiple pieces of twine to keep it together. Focus on the ends so nothing falls out.
  9. Sear the steak on all sides briefly in the pan you used for the mushrooms. This will help keep the flavor in.
  10. Take it off the stove and put the steak in a glass baking dish.
  11. Squeeze lemon wedges on the steak and throw the wedges in the same dish.
  12. Drizzle with olive oil the sprinkle the salt and pepper.
  13. Place in oven for about 30 minutes.
  14. Remove from oven and let stand for 10 minutes.
  15. Carve into 1 inch thick pinwheels. Middle should be pink.
  16. Serve and enjoy.

I chose to use mozzarella and spinach! Open meat so it lies flat; cover with plastic wrap. Tender flank steak rolled up with garlic, herbs, prosciutto ham, provolone cheese… flavorful steak pinwheels that are every bit tasty as they are fancy-looking! If you're ready for a gourmet steak meal with a twist, this is the flank steak recipe for you! Looking for a fancy schmancy meal to serve up for a dinner party?

So that is going to wrap this up for this exceptional food flank steak pinwheels recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!