Smothered Steak
Smothered Steak

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, smothered steak. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Smothered Steak is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Smothered Steak is something which I have loved my whole life.

Place flour in a flat surfaced dish (save unused flour for smothering). Sprinkle front and back side of each steak piece and rub deep into groves of steak. Heat oil to medium high in skillet (cast iron is best). Dredge each piece in flour, press in with finger tips.

To begin with this recipe, we have to first prepare a few components. You can cook smothered steak using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Smothered Steak:
  1. Get 3 lb round or chuck steak
  2. Take 1/4 cup flour
  3. Make ready 1/2 tsp salt
  4. Prepare 1/4 tsp black pepper
  5. Get Sauce
  6. Prepare 2 cup diced tomatoes
  7. Get 1 1/2 cup sliced mushrooms
  8. Get 1 1/2 cup green beans
  9. Take 1/2 cup diced green onions
  10. Make ready 1/2 cup diced onion
  11. Get 1 tbsp minced garlic
  12. Get 1/2 cup beef broth
  13. Take 2 tbsp soy sauce

The gravy is usually a mushroom or onion gravy and the steak cut is usually a top round or bottom round. A smothered steak can also be breaded and "chicken fried" before being smothered. Whisk together the eggs, onion, beef base, and pepper in a bowl. Tear the bread into large pieces, and place into the bowl.

Instructions to make Smothered Steak:
  1. Slice steak into thick strips or cubes
  2. Toss steak in flour and salt and pepper mixture, coating the meat
  3. Place meat into crock pot
  4. Combine sauce ingredients in a large bowl
  5. Pour sauce over steak in crock pot
  6. Cook on low for 7-8 hours, or high for 4-5 hours
  7. Serve over rice or egg noodles

Whisk together the eggs, onion, beef base, and pepper in a bowl. Tear the bread into large pieces, and place into the bowl. Let the bread soak for a few seconds and add the ground beef. Smothered Steak is a quick, easy and economical way to feed your family! With just a few simple ingredients, you can serve up a delicious and satisfying home-cooked meal.

So that is going to wrap this up for this exceptional food smothered steak recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!