Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, lambburgers. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Lambburgers is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Lambburgers is something which I’ve loved my entire life. They’re fine and they look fantastic.
In a medium bowl, mix together the onion, garlic, parsley, mint, mustard, horseradish, Worcestershire, salt, cumin, pepper and egg. Add the lamb and mix well with your hands. Make an indent with your thumb in the center of each patty, and season both sides generously with salt and pepper. Heat a large cast iron skillet.
To get started with this recipe, we have to first prepare a few ingredients. You can cook lambburgers using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lambburgers:
- Get 2 lb lamb, ground
- Get 1 lb beef, ground
- Prepare 7 hamburger buns
- Prepare 2 medium tomatoes, sliced
- Get 3 tbsp minced garlic
- Make ready 1 tsp ground black pepper
- Make ready 1 1/2 tsp salt
- Make ready 1/4 cup Heinz 57 steak sauce or, your favorite
- Make ready 1/4 cup tzatziki sauce, optional
- Prepare 1 tbsp marjoram
- Make ready 1 stick butter, butter
They're kind of strange and funky and it's not entirely clear how they fit into the canon of their brethren, but they're awesome in their own way, and a great change from the norm. Use too many gimmicks, make things too complicated, and you run the risk of being all concept. It's one of the things I most admire about Chef Scott Smith at RUB BBQ in New York, who does a different themed burger every week. Scott's burgers are always playful and.
Steps to make Lambburgers:
- Mix the beef , marjoram, lamb, salt and pepper
- Form into patties grill on the grill, till done. Right before pulling them off grill add melted butter to both sides. Careful the flames will jump up!
- Serve on bun with steak sauce, tomato, and tzatziki sauce, if you use. - - https://cookpad.com/us/recipes/335701-tzatziki-sauce
- Serve hope you enjoy! The small one was my granddaughters.
It's one of the things I most admire about Chef Scott Smith at RUB BBQ in New York, who does a different themed burger every week. Scott's burgers are always playful and. If you like Greek food, you'll love these flavorful lamb burgers topped with Tzatziki, feta, tomatoes, red onions, and shredded lettuce. Fresh rosemary, oregano and lemon rind harmonize with the richness of lamb and feta cheese in this burger. If you don't want to make the Greek sauce, serve with a drizzle of plain, fat-free yogurt.
So that’s going to wrap this up for this special food lambburgers recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
