Beef Cheese Burger
Beef Cheese Burger

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, beef cheese burger. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Cheese Burger is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Beef Cheese Burger is something that I’ve loved my entire life.

Combine Ground Beef and steak seasoning in large bowl, mixing lightly but thoroughly. Place patties on grid over medium, ash-covered coals. Use a paper towel to wipe sunflower oil over the rack of your grill pan. Place the burgers on the grill pan and cook for seven minutes, changing the grill setting to medium.

To get started with this recipe, we must first prepare a few components. You can cook beef cheese burger using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef Cheese Burger:
  1. Get 1 cup boiled & mashed beef
  2. Get 1 tsp steak seasoning blend
  3. Make ready 4 humbergers,,cut in half
  4. Prepare 4 lettuce leaves
  5. Make ready 4 tomato slices
  6. Take 4 onion slices
  7. Get 4 slices cheese
  8. Get As needed ketchup according to need
  9. Get As needed mustard sause according to need
  10. Prepare To taste salt

Squash the balls and gently mould them into four "quarterpound" patties the same size as your burger buns. Press a cube of desired cheese into the center of each ball and cover completely with meat. The more well-done you're cooking the burger, the higher fat content you'll want to help keep it from drying out. Combine ground beef, pepper, salt, mustard and Worcestershire sauce.

Instructions to make Beef Cheese Burger:
  1. Combine boiled & mashed Beef, salt and steak seasoning in large bowl, mix them well.
  2. Make small round tikkies out of it.put them on the preheated grilled for 5-7 minutes.
  3. When they roast from both sides,take them out & put buns (burger) on it.Cook for 2 minutes.
  4. .Line bottom of each bun with lettuce leaf; top with tomato slice Beef tikka,onion slice ketchup,mustard sauce & place cheese slice on top of each burger.. Close sandwiches.
  5. Again put it on the hot grill for few seconds.
  6. Serve hot with coffee.

The more well-done you're cooking the burger, the higher fat content you'll want to help keep it from drying out. Combine ground beef, pepper, salt, mustard and Worcestershire sauce. Heat grill or skillet to high. A pickle or two and maybe a few strips of red onion, and your golden. Now pick up that burger with both hands in what I like to call the "burger grip" and get eating.

So that’s going to wrap it up for this exceptional food beef cheese burger recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!