Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, beef steak! 🥩🍴. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Beef Steak! 🥩🍴 is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Beef Steak! 🥩🍴 is something which I’ve loved my whole life. They’re fine and they look wonderful.
There's only a small amount of butter, but the way it blends with the beef broth and barbeque sauce, the effect is amplified. Remove the beef slices from the marinade, shaking to remove any excess liquid. Filet mignon is the name of the steak cut from the beef tenderloin, a long, cylindrical muscle that runs along the spine. It's one of the most expensive cuts of beef because the muscle doesn't get much work, and it's so tender you could cut through it with a fork.
To begin with this recipe, we have to prepare a few ingredients. You can cook beef steak! 🥩🍴 using 21 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Beef Steak! 🥩🍴:
- Make ready 2 pieces Beef (undercut-recommended) around 1-1.5 inches thick
- Take 1 tsp Mustard paste
- Take Salt to taste (because sauce have salt too)
- Prepare 1 tsp Black pepper
- Get 1 tbsp Worcestershire sauce
- Prepare 1 tsp Soya sauce
- Prepare 1 tsp BBQ sauce
- Make ready 1/2 tsp Red chilli powder
- Make ready 1-2 pinches Chilli flakes
- Get 1 tsp Garlic powder or crushed
- Make ready 1 tsp Mixed Italian herbs
- Make ready 1 tbsp Balsamic Vinegar (here I used alternate of balsamic ⬇️
- Get by mixing honey and Apple Cider Vinegar together)
- Get 1 tbsp Olive oil
- Get For Sauce:
- Get 1 cup/tin Mushrooms cut into slices
- Get 1 medium onion cut into slices
- Prepare 1 pack cream
- Make ready Oil and butter for cooking steak and sauce both
- Get Vegetables:
- Make ready Potato, Carrots, Zucchini and French beans
Steaks are like wine - the more you spend, the better they are. Juicier, more flavour, more tender, no random bits of sinew throughout. And as much as we'd all like to be able to splurge on premium quality beef every time we have a hankering for steak, the reality is that most of us cannot! The beef dripping fries were amazing and the bullet bbq sauce was so good.
Instructions to make Beef Steak! 🥩🍴:
- Marinate steak in all spices and refrigerate for 6 hours. If your meat is bit hard than add meat tenderizer 2 hours before cooking.
- Cook on your pre-heated grill pan or any skillet in half and half olive oil and butter along with whole garlic cloves and rosemary leaves.
- Give 3/4 minutes each side. Or cook to your desired choice.
- After your steak is done, set aside and cover it for about 10 minutes.
- In same pan add oil if needed than add onions and seasoned with black pepper and salt fry for half minute add mushrooms, butter, chopped garlic, Worcestershire sauce and few drops of vinegar than add cream cook for a minute you can add milk for desired consistency.
- You can also add your steak in sauce.
- Saute Carrots, Zucchini, Potatoes (boiled) and French Beans with butter, salt, pepper, chilli flakes, Italian herbs and parsley.
- Enjoy 🍴😋
And as much as we'd all like to be able to splurge on premium quality beef every time we have a hankering for steak, the reality is that most of us cannot! The beef dripping fries were amazing and the bullet bbq sauce was so good. With a bottle of wine between us and a coffee after, it was really reasonably priced for a lovely evening out. Steak tartare is a meat dish made from raw ground (minced) beef or horse meat. It is usually served with onions, capers, pepper, Worcestershire sauce, and other seasonings, often presented to the diner separately, to be added for taste.
So that’s going to wrap this up with this special food beef steak! 🥩🍴 recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
