Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, spicy bbq mini meatballs. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mix the bbq sauce, honey and sriracha together in a microwave proof bowl and set aside. Fry onions and garlic with olive oil until golden. Mix with a hook fried onion, garlic and all other ingredients. Grease a baking mold with olive oil.
Spicy bbq mini meatballs is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Spicy bbq mini meatballs is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook spicy bbq mini meatballs using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicy bbq mini meatballs:
- Take 1 handful beef mince
- Get 1 Teaspoon steak & chops spice
- Get 1 Teaspoon dried chilli flakes
- Get Pinch (or two) of freshly chopped coriander
- Get 1/4 onion chopped
- Take 2 tablespoons balsamic vinegar
- Take 1/ teaspoon brown sugar
- Make ready 2 tablespoons canola oil (any cooking oil)
- Get Salt & pepper
The bbq sauce gives the meatballs such a delicious flavor and the onion really takes it to the next level. Even my kiddos that don't care for onions, will eat these. The sweet and spicy sauce for these delicious party barbecue meatballs will have your guests coming back for more. And cleanup is easy when you bake the meatballs on Reynolds Wrap® Non-Stick Aluminum Foil.
Instructions to make Spicy bbq mini meatballs:
- In a bowl, mix mince meat with onions and coriander. Blend in with the spice and chilli flakes. Mould into small equal rounds and set aside.
- In a heated pan with oil, gently throw in the meatballs and allow them to brown evenly on each side. In goes balsamic vinegar, brown sugar and about 4 tablespoons of water. Stir so the sauce can blend. Grind in salt & pepper to taste.
- Slice flat bread in half,open each sideways. Layer some sliced tomatoes, cheese, fresh basil leaves (baby spinach works too) and meatballs. Top it off with more cheese, and sauce from the meatballs.
- In a heated pan with oil, gently throw in the meatballs and allow them to brown evenly on each side. In goes balsamic vinegar, brown sugar and about 4 tablespoons of water. Stir so the sauce can blend. Grind in salt & pepper to taste.
- Slice flat bread in half,open each sideways. Layer some sliced tomatoes, cheese, fresh basil leaves (baby spinach works too) and meatballs. Top it off with more cheese, and sauce from the meatballs.
The sweet and spicy sauce for these delicious party barbecue meatballs will have your guests coming back for more. And cleanup is easy when you bake the meatballs on Reynolds Wrap® Non-Stick Aluminum Foil. Add frozen meatballs to mixture and stir until evenly coated. Sauce will be simmering and meatballs will be heated throughout when done Make the meatballs: In a large bowl, add all the meatball ingredients and mix with your hands to combine. Place meatballs on a greased rack in a shallow baking pan.
So that is going to wrap this up for this special food spicy bbq mini meatballs recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
