Whosayna’s Steak and Masala Fries Wraps
Whosayna’s Steak and Masala Fries Wraps

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, whosayna’s steak and masala fries wraps. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Whosayna’s Steak and Masala Fries Wraps is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Whosayna’s Steak and Masala Fries Wraps is something that I have loved my entire life.

Whosayna's Steak and Masala Fries Wraps Husseina Nazir. Fill tortillas with steak mixture, wrap tightly, and serve. Stir in the red peppers, wine and remaining soy sauce; bring to a boil. While the fries are baking, prepare the masala.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook whosayna’s steak and masala fries wraps using 35 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Whosayna’s Steak and Masala Fries Wraps:
  1. Make ready Beef Fillet (big chunks) or Chicken Chunks
  2. Make ready Salt (as required)
  3. Take Chilli Powder
  4. Prepare Turmeric Powder
  5. Make ready Butter/Margarine
  6. Prepare Cornflour
  7. Get Salad:
  8. Take Lettuce (shredds)
  9. Prepare Cabbage Shredds
  10. Take Onion
  11. Make ready Carrot (grated)
  12. Prepare Cucumber (chopped)
  13. Prepare Mayonnaise
  14. Make ready Tomato Sauce
  15. Take Chilli Sauce
  16. Get Hot Sauce
  17. Get Tava Naan:
  18. Prepare Maida/All Purpose Flour
  19. Make ready Salt
  20. Prepare Yeast
  21. Prepare Coriander (chopped)
  22. Take green chilli (chopped)
  23. Prepare Oil/Ghee
  24. Take Yogurt
  25. Prepare Masala Chips:
  26. Make ready Leftover Chips
  27. Prepare Habanero/Red Chilli (pounded)
  28. Prepare Chilli Flakes
  29. Prepare Tomato Sauce
  30. Make ready Chilli Sauce
  31. Get Hot Sauce
  32. Get Salt (as required)
  33. Get Tomato Puree
  34. Get Chilli Powder
  35. Make ready Oil

Heat one tablespoon of butter and one tablespoon of olive oil over medium high heat. Biryanis & Curries - Masala Wrap bridges the gap between fine dining and fast food options traditionally found with Indian restaurants. Sure, we serve our wraps, salads and rice bowls fast, but never at the expense of quality. We use high quality ingredients, and provide our customers with fun and casual.

Steps to make Whosayna’s Steak and Masala Fries Wraps:
  1. Braise steak in all ingredients except cornflour till almost done add cornflour mix well remove from flame. - Can do smoking of charcoal and butter. - Let it cool down cut long shreds. - - Salad: - Mix all well and add steak shredds
  2. Tava Naan: - Bind all with warm water, rest the dough for 2 hours then make as small rotis. - While roasting use butter or ghee. - - Masala Chips: - In a pot put oil and all ingredients with little water and keep on boil as it boils add chips toss and remove from flame,
  3. Sprinkle some finelly chopped capsicum and onions - - How to serve: - On each naan place 2 scoops of steak salad then put masala chips, roll or pin it up with toothpick and serve.

Sure, we serve our wraps, salads and rice bowls fast, but never at the expense of quality. We use high quality ingredients, and provide our customers with fun and casual. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs. This steak is a combination of Steak Marsala and Steak Diane.

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