Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, juicy hamburger steak in steak sauce. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Juicy Hamburger Steak in Steak Sauce is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Juicy Hamburger Steak in Steak Sauce is something which I have loved my whole life. They’re fine and they look wonderful.
Here is how you cook that. Japanese Hamburger Steak, also called Hambagu (ハンバーグ). Homemade Japanese hamburger steak recipe that melts in your mouth, served with a red wine reduction sauce. Juicy Hamburger Steak in Steak Sauce is one of the most well liked of recent trending meals in the world.
To get started with this particular recipe, we have to prepare a few ingredients. You can have juicy hamburger steak in steak sauce using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Juicy Hamburger Steak in Steak Sauce:
- Take 200 grams Domestic mixed ground meat
- Prepare 1/2 large Onion
- Get 1 tbsp Cooked rice
- Prepare 4 tbsp Panko
- Take 1 Egg
- Make ready 2 tsp ☆Nutmeg
- Prepare 1 tsp ☆ Umami seasoning
- Make ready 1 ☆Salt and pepper
- Get 1 tsp ☆Paprika powder
- Take [Steak Sauce]
- Take 2 tbsp Soy sauce
- Make ready 2 tbsp Mirin
- Take 2 tbsp Cooking sake
- Take 1 1/2 tbsp Margarine or butter
To begin with this particular recipe, we must first prepare a few components. Prepare the Steaks Shred the frozen butter. Gently combine the minced onions, butter, garlic, Worcestershire sauce, mustard, and the meat. Don't overwork the meat or it will make the steaks tough.
Instructions to make Juicy Hamburger Steak in Steak Sauce:
- Mince the onions and add to a heat-resistant plate. Cover with wrap and microwave for 2 minutes. Set aside and leave to cool.
- Add the ground meat -> the onions from Step 1 -> the egg -> the rice -> and the panko to the bowl and mix together. Mix in the ☆ ingredients. Continue to mix until it's sticky.
- Form the mixture into a hamburger shape. Pound the meat to remove any air, and make a shallow well in the center.
- Cook in an oiled frying pan on low to medium heat for 2 minutes. Turn over, cover with a lid, and cook on low heat for 5 to 6 minutes. Once it's cooked remove the hamburger steak.
- In the frying pan from Step 4, add the steak sauce ingredients, except for the margarine. Bring to a boil. Add the margarine last and bring to a simmer again.
- Cover the hamburger with the steak sauce and it's done.
Gently combine the minced onions, butter, garlic, Worcestershire sauce, mustard, and the meat. Don't overwork the meat or it will make the steaks tough. In a large bowl, combine beef and egg. Stir in bread mixture, Worcestershire sauce, ketchup, mayonnaise, oyster sauce, onion, salt and pepper. In a separate skillet, heat oil over high heat.
So that is going to wrap it up with this exceptional food juicy hamburger steak in steak sauce recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!