Crab or beef wontons
Crab or beef wontons

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, crab or beef wontons. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crab or beef wontons is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Crab or beef wontons is something which I have loved my whole life. They’re fine and they look fantastic.

Ground beef filled wontons are great as a snack or meal, and always a hit as party finger food. They're also a popular Japanese obon festival food. In a small bowl, combine the cream cheese, crab and onion. Moisten wrapper edges with water; fold in half lengthwise and press firmly to seal.

To begin with this particular recipe, we must prepare a few ingredients. You can cook crab or beef wontons using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Crab or beef wontons:
  1. Take 2 packages wonton wrappers
  2. Take 2 packages cream cheese..softened
  3. Take 1 lb fresh cooked crab..in pieces for the crab wontons
  4. Make ready 1 bunch green onions
  5. Make ready 1 lb if making beef ones than use stew meat or steak cut in small pieces
  6. Make ready 1 1/4 tsp salt and pepper
  7. Take 1 cooking oil…your choice
  8. Get 1 cocktail sauce for dipping seafood wraps
  9. Take 1 hot mustard or ranch for steak wraps

Put vegetable mixture in a mixing bowl, add the mayonnaise and the crabmeat and season with salt and pepper. Be careful not to mash the crabmeat, you want that texture when you bite into the. You can use fresh crab meat, frozen crab meat or canned crab meat. If crab is not an option, you can use imitation crab meat sticks.

Instructions to make Crab or beef wontons:
  1. For beef. Cook in pan cut in small pieces
  2. Add meat to cream cheese and diced grn onions in bowl
  3. Add salt and pepper mix well
  4. Now for the fun part lay out wonton wrappers on counter add a small amount to middle of wrapper
  5. This should be step 6 After you have all wraps folded I recommend if doing layers on plate seperate with papertowels fry in oil in pan or deep fryer til golden brown
  6. This should be step 5 sorry new to this Now fold like an envelope sealing with fingers and water covering all edges so it sticks
  7. Set on papertowels to drain
  8. If using crab instead ( shrimp works too) its the same steps add all ingredients …wrap….fry
  9. Use dipping sauces and enjoy…

You can use fresh crab meat, frozen crab meat or canned crab meat. If crab is not an option, you can use imitation crab meat sticks. Just cut and shred up the imitation crab meat before using. Wrap the cream cheese and crab mixture using wonton wrappers. In a small bowl, gently combine crab meat, cream cheese, green onion, garlic powder, and Worcestershire sauce.

So that is going to wrap it up for this special food crab or beef wontons recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!