Slow Cooker Pulled Beef Brisket
Slow Cooker Pulled Beef Brisket

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, slow cooker pulled beef brisket. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Slow Cooker Pulled Beef Brisket is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Slow Cooker Pulled Beef Brisket is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook slow cooker pulled beef brisket using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Pulled Beef Brisket:
  1. Make ready 1 beef brisket joint
  2. Take 3 carrots, peeled and rough chopped
  3. Take 2 large onions, sliced
  4. Make ready 500 mls boiling water
  5. Make ready 2 tsp gluten free beef gravy
  6. Prepare 2 tsp corn flour
  7. Prepare 4 bay leaves
  8. Get Salt and pepper

Add the chipotle chillies, chopped tomatoes and bay leaves. Cut the joint into two pieces. Season the meat and sear on all sides. Cut two onions in half and add them to the bottom of the slow cooker.

Steps to make Slow Cooker Pulled Beef Brisket:
  1. Put the raw onions on the base of the slow cooker.
  2. Put the joint on top and scatter the carrots and bay leaves around the edge.
  3. Mix the boiling water and gravy granules. Mix your corn flour with a little water and pour that into your gravy too. Stir then pour around and over the beef.
  4. Season with salt and pepper, then cook on low for 7-8 hours. When it’s ready you’ll be able to pull apart the beef with two forks. Do that then stir so the beef is coated in the sauce. Done!

Season the meat and sear on all sides. Cut two onions in half and add them to the bottom of the slow cooker. If you haven't got two onions you can use two carrots or two potatoes. Place the brisket on top of the potatoes. Add the brisket so it is resting over the onion or potato.

So that’s going to wrap this up with this exceptional food slow cooker pulled beef brisket recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!