Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crispy chilli beef π₯© πΆ π―. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Crispy chilli beef π₯© πΆ π― is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Crispy chilli beef π₯© πΆ π― is something which I have loved my whole life.
Crispy Chilli Beef is a fried shredded beef steak tossed in sweet, spicy and savoury homemade sweet sauce. This recipe is a popular Chinese takeaway style shredded beef strips with a delicious sweet chilli kick. You will be amazed by how quick and easy to make at home with simple ingredients! Place on some tissue to soak up the excess oil and set a aside.
To begin with this recipe, we have to first prepare a few components. You can have crispy chilli beef π₯© πΆ π― using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crispy chilli beef π₯© πΆ π―:
- Prepare 1 piece rump steak
- Prepare 1 teaspoon chicken powder
- Get 1 teaspoon sesame oil
- Prepare 6 tablespoons corn flour
- Make ready Vegetable oil for deep frying
- Make ready Sauce
- Make ready 2 table spoons honey
- Get 2 tablespoons light soy sauce
- Get 1 tablespoon encona chilli sauce
- Get Half a lemon
- Get 100 ml orange juice
- Prepare 2 tablespoon sweet chilli sauce
Crispy Chilli Beef is a beloved takeaway favourite because quite frankly, it's delicious. But with Jeremy's simple recipe and method, you don't need to order. This Crispy Chilli Beef recipe fits in perfectly if you're following a calorie controlled diet, and works well with any one of the major diet plans such as Weight Watchers. Take half the beef strips and toss them with the corn flour.
Instructions to make Crispy chilli beef π₯© πΆ π―:
- Slice the beef against the grain
- Marinate in the sesame oil and chicken powder. In a small pot, heat up some oil on high heat for deep frying. i kept the fat as I like to fry this separately, no wastage!
- Coat the beef (not the fat pieces) in corn flour. Shake it to ensure evenly coated
- Start frying half of the beef. Once crispy, let it rest on a rack so the excess oil drips off and the crispyness remains. Cook the other half once the first batch is done.
- In a saucepan, gather all the sauce ingredients and heat this up on full heat. You may need to alter this to suit your taste. Mine was tangy but could use improvement next time! Cook this until it thickens. If itβs still watery, keep stirring on high heat until it thickens.
- Once the sauce thickens, coat the crispy beef pieces and then serve. I served mine separately and didnβt drench in the sauce as I wanted the pieces to remain crispy ;) ENJOY!
This Crispy Chilli Beef recipe fits in perfectly if you're following a calorie controlled diet, and works well with any one of the major diet plans such as Weight Watchers. Take half the beef strips and toss them with the corn flour. Then carefully add the beef strips into the hot oil. Drain on paper towel and repeat with the remaining beef and corn flour. Add the soy sauce, dark sweet soy sauce.
So that’s going to wrap this up with this special food crispy chilli beef π₯© πΆ π― recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!