Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, vegetable beef steak. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Add beef back to dutch oven then add broth, tomatoes, Worcestershire, oregano, bay leaf, thyme, and parsley. Bring to a boil then reduce heat to a simmer. Then add the green bell pepper, carrot and beef broth. It is simple, it is quick, it tastes yummy.
Vegetable Beef Steak is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Vegetable Beef Steak is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook vegetable beef steak using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Beef Steak:
- Take Half kg beef cut in strips (under cut)
- Prepare 1 tbsp seasame oil
- Take 1 tsp soy sauce
- Take 1 tsp oyster sauce
- Take 1 tbsp chilli sauce
- Make ready 1 tsp black pepper
- Get 2 tbsp orange juice
- Get Half cup corn flour
- Make ready 1 Capsicum cut in strips
- Make ready 1 onion cut in strips
- Get 5-6 florets of cauliflower
- Take 4 corn slices
- Make ready 1 Red bell pepper cut in strips
Drain off excess fat if necessary. Add the next seven ingredients (beef stock through seasoned salt) and the cooked steak to the pot, and stir to combine. Bring to a boil, scraping the bottom of the pot with a spoon to dislodge any brown bits from cooking the steak. Heat the oil in a large soup pot over medium-high heat.
Instructions to make Vegetable Beef Steak:
- Prepare all ingredients.
- Bowl ma beef under cut, corn flour, soy sauce, chilli sauce β¬
- Orange juice, oyster sauce or black pepper dal kar mix kar lay.
- Beef ko 20 min kay liye merination kay liye rakh daay.
- 20 min kay baad grill pan ma oil daal kar beef ko 5 min fry kary.
- 5 min kay baad flame off kar daay.
- Ab ushi pan ma onion ko light pink kar lay.
- Phir sari vegetables add kar 5 min fry kary or uskay baad fry beef daal kar achi tarah se mix kar lay.
- Sreving platter ma nikal kar rice kay sath serve kary.
- Yummy πππ
Bring to a boil, scraping the bottom of the pot with a spoon to dislodge any brown bits from cooking the steak. Heat the oil in a large soup pot over medium-high heat. Season the beef with salt and pepper. Add the beef to the soup pot and brown in the hot oil, stirring frequently (do this in batches if necessary). You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient!
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