Beef Mexican steak with colorful veggies πŸ₯¬πŸ₯•πŸ₯‘πŸŒΆοΈ
Beef Mexican steak with colorful veggies πŸ₯¬πŸ₯•πŸ₯‘πŸŒΆοΈ

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beef mexican steak with colorful veggies πŸ₯¬πŸ₯•πŸ₯‘πŸŒΆοΈ. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

The Best Beef Steak Mexican Recipes on Yummly This is a steak we buy at the local Mexican store and season it with beer and sazon and grill it along with the tortillas. Serve with beans, rice, and tortillas. See uses below in the directions.

Beef Mexican steak with colorful veggies πŸ₯¬πŸ₯•πŸ₯‘πŸŒΆοΈ is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Beef Mexican steak with colorful veggies πŸ₯¬πŸ₯•πŸ₯‘πŸŒΆοΈ is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef mexican steak with colorful veggies πŸ₯¬πŸ₯•πŸ₯‘πŸŒΆοΈ using 25 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beef Mexican steak with colorful veggies πŸ₯¬πŸ₯•πŸ₯‘πŸŒΆοΈ:
  1. Prepare Beef fillet one
  2. Make ready 1 teaspoon Papaya paste
  3. Make ready 2 teaspoon Ginger garlic paste
  4. Take 1 teaspoon Mustard paste
  5. Take Salt to taste
  6. Take 1 teaspoon Black pepper
  7. Get 1 teaspoon Soya sauce
  8. Get 1 teaspoon Red chilli powder
  9. Make ready Potato for fries 🍟
  10. Prepare 2 Carrot πŸ₯•
  11. Prepare half cup Peas
  12. Take 2 Capsicum
  13. Take 2-3 Green chili
  14. Take For garlic butter rice
  15. Get 1 cup Rice, soaked n boiled
  16. Get Salt to taste
  17. Get 2 tablespoon Butter
  18. Prepare 1 tablespoon Garlic chopped
  19. Take For cheese sauce
  20. Take 1 tablespoon Butter
  21. Get 2 tablespoon Flour
  22. Take 3 tablespoon Milk or as required
  23. Make ready Salt to taste
  24. Get pinch Pepper
  25. Take 4 tablespoons Mozzarella cheese πŸ§€

And this recipe for steaks in green sauce is a good example of it. How to make Mexican shredded beef in the slow cooker. I start by adding everything to the slow cooker including the beef. After the beef is done cooking I remove it from the slow cooker and shred it.

Instructions to make Beef Mexican steak with colorful veggies πŸ₯¬πŸ₯•πŸ₯‘πŸŒΆοΈ:
  1. 1st take a fillet of beef prick with fork or use hammer, In a bowl add ginger garlic,all spices mention above except veggies add in a bowl mix well n marinate beef fillet for half an hour or over night. It's totally up to you πŸ™‚
  2. Then take grill pan grease with butter add fillet n leave it on low flame until beef become tender n juicy,
  3. Take a pan add 1 teaspoon oil fry veggies on high flame with little bit salt n pepper n keep it aside
  4. For sauce : take another pan add butter, when butter melts add flour n stir well add milk,salt,pepper n stir continuously when it becomes thick add mozzarella cheese n stir well n keep aside
  5. For Rice: soaked n boiled rice, 1st you take wok add butter, 1 teaspoon oil add garlic in it, n fry, when garlic becomes golden add boiled rice n salt to taste, cover up for 5 min, Rice is ready
  6. Then take a grill pan keep beef fillet pour cheese sauce on it, set french fries in side,stir fry veggies, n rice… sprinkle with spring onion n serve hot. Yummy yummy πŸ˜‹ mouth watering steak is ready to serveβ™₯️

I start by adding everything to the slow cooker including the beef. After the beef is done cooking I remove it from the slow cooker and shred it. Beef Steak Recipes Skillet Steaks with SautΓ©ed Wild Mushrooms. Recipe courtesy of The Beef Checkoff. Mexican-style Milanesa with Smoky Corn Relish.

So that is going to wrap it up with this special food beef mexican steak with colorful veggies πŸ₯¬πŸ₯•πŸ₯‘πŸŒΆοΈ recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!