Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beef jerky. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Beef Jerky is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Beef Jerky is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook beef jerky using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef Jerky:
- Take 500 g round steak
- Make ready 2 tsp garlic powder
- Get 1 tsp onion powder
- Prepare 1/2 tsp cracked black pepper
- Get 1 tsp chilli flakes
- Make ready 1 tsp white vinegar
- Make ready 1/2 cup soy sauce
Pour soy sauce, Worcestershire sauce, liquid smoke, brown sugar, salt, pepper, meat tenderizer, garlic powder, onion powder, and paprika over beef. Flank steak is often thought to be the best choice for beef jerky, but it's expensive. By using a cheaper cut of beef and slicing it thin, you will save money without sacrificing flavor or texture. Look for a very lean cut of beef without a lot of fat.
Steps to make Beef Jerky:
- Slice beef
- Add all ingredients to meat and marinate for 24 hours
- Put meat on drying rack and place in the oven for 3-4 hours at 70°c.
By using a cheaper cut of beef and slicing it thin, you will save money without sacrificing flavor or texture. Look for a very lean cut of beef without a lot of fat. Our extensive line of beef jerky includes Country Cut Beef Jerky, Beef Jerky Chew, Jerky Shots (Circles), Premium "Hung In The Smokehouse" Beef Jerky, and Western Cut Beef Jerky. Click on the images below to order or to obtain additional product details. Beef Jerky is what we specialize in, but our service is what keeps us in business.
So that is going to wrap it up for this exceptional food beef jerky recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
