Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, steak and cheese rolled baked omlet. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Steak and Cheese Rolled Baked Omlet is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Steak and Cheese Rolled Baked Omlet is something that I’ve loved my entire life.
Once the omelet is set and custardy looking add the steak, onions, and shredded cheese to the center of the omelet and then immediately start tilting the pan to roll the omelet. Wipe out the large skillet after cooking the steak and spray with Pam (you can use butter too) and heat on medium heat. Add your eggs and cook until the eggs on the top are almost cooked. Add the steak & cheese mixture to one side of the eggs.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook steak and cheese rolled baked omlet using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Steak and Cheese Rolled Baked Omlet:
- Take large eggs
- Get milk
- Take all purpose flour
- Take salt and pepper to taste
- Prepare hot sauce, such as Frank's red hot
- Make ready fillet syeak, cut into thin strips
- Make ready greonions, sliced
- Get sharp cheddar cheese, shredded
- Make ready butter for cooking syeak
- Prepare sour cream and green onions as needed for garnish
Add steak to empty side of skillet and season with salt and pepper. Beat eggs with wisk until well mixed and pour into medium sized greased skillet over medium heat. Cook until the bottom and around the edges is solid. Then add steak, tomato, green onion, mushroom, and cheese.
Instructions to make Steak and Cheese Rolled Baked Omlet:
- In a saute pan melt butter and add salt and pepper seasoned steak and cook to desired doneness. Remove to a plate and set aside
- Preheat the oven to 375.Spray a 9 by 13 inch pan with non stick sprau
- In a food processor or blender blend milk, eggs, salt, pepper and hot sauce, add flour and blend until smootj
- Pour Into prepared pan and bake for 30 minutes
- Renove. rom oven and add steak, cheese and onions. Return to oven jus t until cheese is melted, 3 to 4 minutes
- Carfully roll up in pan
- Remove and place seam side down on serving platter, cut into 3/4 inch slices.
- Garnish with green onions and serve with sour cream
Cook until the bottom and around the edges is solid. Then add steak, tomato, green onion, mushroom, and cheese. Continue to cook until cheese melts then, using a spatula, flip one side over the other and allow leftover egg to run out and cook. Place eggs and milk in a blender. Add the flour, salt and pepper; cover and process until smooth.
So that is going to wrap this up with this special food steak and cheese rolled baked omlet recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!