Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, hamburger steak. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Hamburger steak is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Hamburger steak is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook hamburger steak using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Hamburger steak:
- Take sirlion hambuger meat
- Make ready bell pepper cubed
- Prepare onion cubed
- Take mushrooms
- Make ready water
- Take flour
- Make ready butter
- Get butter
- Make ready salt and pepper
- Make ready garlic powder
- Get minced garlic
- Prepare worcestershire sauce
Add onions to pan and Saute. Instructions Crumble the ground beef into a large bowl and sprinkle with the garlic powder, onion powder, salt, pepper, and ground mustard. In large bowl, mix beef, bread crumbs, egg, garlic, salt and pepper. In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning.
Instructions to make Hamburger steak:
- Mix sauce, salt/pepper/ minced garlic and garlic powder with meat. Shape into thin steak like patties. Sautee in 2 tbsp of butter
- Cook patties on both sides til brown, but not all the way done. Remove and set aside.
- Sautee onions, peppers and mushrooms in the same pan til translucent. Add flour to veggies and 1 tbsp of butter. Cook until flour browns a bit. Add water and scrape up the bits in the bottom of the pan. Once gravy thickens, add steaks back into gravy.
- Serve with mashed potatoes and a glass of wine!
In large bowl, mix beef, bread crumbs, egg, garlic, salt and pepper. In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. Pour the condensed soup evenly over the top of the patties, and sprinkle canned mushrooms over the top. Heat vegetable oil in a frying pan over medium-high heat. Remove steaks to a plate and set aside (do not worry if they are cooked through, they will finish cooking in the gravy).
So that’s going to wrap this up for this special food hamburger steak recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
