Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, hamburger steak sub. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Hamburger steak sub is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Hamburger steak sub is something that I’ve loved my entire life. They’re nice and they look wonderful.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Using hands knead meat until combined. How to make the ground beef for this Ground Beef Philly Cheesesteak. The key to getting plenty of flavor and also texture is to really let the ground beef crisp up in the skillet.
To get started with this particular recipe, we must first prepare a few components. You can have hamburger steak sub using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hamburger steak sub:
- Take whole wheat buns
- Take Hambuger steaks
- Get marinara sauce
- Make ready mozzarella cheese
- Take mushrooms
- Make ready garlic
- Take chopped onion
- Prepare unsalted butter
Best served with creamy coleslaw and a thick slice of tomato both in the sandwich. In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce. Erik Bernstein Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table.
Instructions to make Hamburger steak sub:
- Preheat oven to 350°F
- Silce onion garlic and mushrooms to 1/4 inch
- Heat butter in a saute pan and add mushrooms onions and garlic slices saute until onions and garlic are transparent.set aside and reserve .
- In same pan cook hamburger steaks about 5 minutes each side
- Place Hambuger on buns and coat with marinara sauce and mozzarella cheese and bake at 350 ° F until cheese is melted ,
- Add sauteed mushrooms and onions and cap with top bun and enjoy
Erik Bernstein Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table. Serve it over a bed of. Grill the Sandwiches: Place the saute pan over medium-low heat. Heat a large skillet over medium-high heat.
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